IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed,
including the following:
1.
Read all instructions.
Do not touch hot surfaces. Use handle or knobs.
2.
Close supervision is necessary when any appliance is used by or near children.
3.
To protect against electric shock, do not place any part of the electric oven in
4.
water or other liquid.
Do not let cord hang over edge of table or counter, or touch hot surfaces.
5.
Do not operate an appliance with a damaged cord or plug or after the appliance
6.
malfunctions, or has been damaged in any manner, return the appliance to the
nearest authorized service center for examination, repair, or adjustment.
7.
The use of accessory attachments not recommended by the appliance
manufacturer may cause hazard or injury.
When operating the oven, keep at least four inches of space on all sides of the
8.
oven to allow an adequate air circulation.
9.
Unplug from outlet when not in use, or before cleaning. Let it to cool before putting
on or taking parts off, or before cleaning.
10.
To disconnect, turn oven off (turning timer to "0" position) then unplug from power
outlet. Always hold the plug, but never pull the cord.
11.
Do not place on or near a hot gas or electric burner, or in a heated oven.
12.
Extreme caution must be used when moving an appliance containing hot oil or
other hot liquids.
Do not wrap crumbs tray or any part of the oven with metal foil. This may cause
13.
oven overheating.
Do not clean with metal scouring pads. Small metal pieces can break off the pad
14.
and touch electrical parts, creating a risk of electric shock.
15.
Oversized foods or metal utensils must not be inserted in an electric oven as they
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