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TO SLOW COOK (CONT.)
7
Use the UP (▲) or DOWN (▼)
buttons to set the time. These
buttons will adjust cooking time in
one hour increments between 2 and
10 hours.
11
Open the lid to check food for
doneness. If fully cooked, remove
food for serving.
12
8
Press the START button to begin
slow cooking at the selected time.
The digital display will show the
remaining cooking time and the
button's indicator light will become
solid to indicate that it is cooking.
12
When finished serving, turn the rice
cooker off by pressing the POWER/
KEEP WARM button once to change
it from its "Keep-Warm" setting and
then press and hold again until the
rice cooker powers off.
9
The rice cooker will begin to slow
cook. The digital display will count
down in one hour increments from
the selected time.
13
Unplug the power cord from the
power outlet first, then from the rice
cooker.
10
Once the selected time has passed,
the rice cooker will beep and switch
to "Keep-Warm" mode. The digital
display will show the number of
hours the rice cooker has been on
"Keep-Warm," beginning with "0."
• Do not leave food on
"Keep-Warm" for more
than 12 hours.
NOTE
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