After-Sales Service; Waste Disposal - crockpot CSC059X Manual De Instrucciones

10 pitted Kalamata olives, chopped coarsely
Handful fresh parsley or basil, stemmed and coarsely chopped
Sea salt and pepper
Cooked pasta
1. Place sliced onion in Crockpot slow cooker and cover with chicken.
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2. In a bowl, stir tomatoes, salt, pepper, garlic and white wine together. Pour over chicken.
3. Cover and cook on Low for 6 hours or on High for 4 hours or, or until chicken is tender.
4. Stir in capers, olives and herbs just before serving.
5. Serve over cooked pasta.
Note: Cooking chicken on the bone versus boneless will increase cook time about 30 minutes to 1 hour.
POT ROAST Serves 3–5
800g - 1kg shoulder of beef
1½ onions, sliced
Flour
1 stalk celery, sliced
Sea salt and pepper
120g mushrooms, sliced
1½ carrots, sliced
120ml beef stock or wine
1½ potatoes, peeled and quartered
1. Coat beef in flour seasoned with salt and pepper. Sear roast in a frying pan on hob (optional).
2. Place all vegetables in Crockpot slow cooker, except mushrooms. Add roast and spread
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mushrooms on top. Pour in liquid.
3. Cover and cook on Low for 10 hours or on High for 6 hours, or until tender.
BEEF STEW Serves 3–4
500 - 600g shoulder of beef, cubed
Flour
Sea salt and pepper
350ml beef stock
7.5ml Worcestershire sauce
1½ cloves garlic, chopped
1 bay leaf
3 small potatoes, peeled and quartered
1-1½ onions, chopped
1½ celery stalks, sliced
1. Sprinkle flour, salt and pepper over meat. Place meat in Crockpot
2. Add remaining ingredients and stir well.
3. Cover and cook on Low for 8–10 hours or on High for 6 hours, or until meat is tender. Stir thoroughly before serving.
slow cooker.
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CLEANING
ALWAYS unplug your slow cooker from the electrical outlet, and allow it to cool before cleaning.
CAUTION: Never immerse the heating base, power cord or plug in water or any other liquid.
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The lid and stoneware can be washed in the dishwasher or with hot, soapy water. Do not use abrasive cleaning
compounds or scouring pads. A cloth, sponge, or rubber spatula will usually remove residue. To remove water spots
and other stains, use a non-abrasive cleaner or vinegar.
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As with any fine ceramic, the stoneware and lid will not withstand sudden temperature changes. Do not wash the
stoneware or lid with cold water when they are hot.
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The outside of the heating base may be cleaned with a soft cloth and warm, soapy water. Wipe dry. Do not use
abrasive cleaners.
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No other servicing should be performed.
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Note: After cleaning allow the stoneware to air dry before storing.
AFTER SALES SERVICE
In the case the appliance still does not operate but is under warranty, return the product to the place it was purchased for a
replacement. Please be aware that a valid form of proof of purchase will be required. For additional support, please contact
our Consumer Service Department at United Kingdom: 0800 028 7154 | Spain: 0900 81 65 10 | France: 0805 542 055. For
all other countries, please call +44 800 028 7154. International rates may apply. Alternatively, e-mail:
CrockpotEurope@newellco.com.

WASTE DISPOSAL

Waste electrical products should not be disposed of with household waste. Please recycle where facilities exist.
E-mail us at CrockpotEurope@newellco.com for further recycling and WEEE information.
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