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STEPS TO MAKE CAKE POPS
Coat the non-stick coating with
cooking oil spray. Pour in the
mixture. Do not overfill.
3
Let cool, serve and enjoy!
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1
Close the lid and bake.
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STEPS
1.
Prepare cake pop batter/mix.
2.
Plug item, and pre-heat.
3.
Open the lid and pour the batter into the lower plate.
4.
Close lid.
5.
Allow to cook for 7-10 minutes, or until fully cooked.
6.
Remove cake pops with wooden, or heat resistant plastic or silicone spatula.
7.
Repeat steps 1-6, for subsequent batches.
2
TIPS
•
Use boxed cake batter.
•
Do not overfill as the batter will expand as it cooks.
FOR HOUSEHOLD USE ONLY
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