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DO1950S
from the wall. Never pull the cord or appliance to remove the plug from the socket.
•
Do not use the appliance if there is any water in it or the parts are still wet after
cleaning.
•
Do not use the appliance without ingredients.
•
Handle with great care when using sharp accessories like knives. Only touch the
accessories when they stopped moving inside the appliance.
•
Failure to maintain this appliance in a clean condition could adversely affect the
life of the appliance and possibly result in a hazardous situation.
•
Any injury or damage caused by failure to comply with these rules are at your own
risk. Neither the manufacturer, importer, or the supplier may be held liable.
•
The safety button avoids an unintentional start of the slicing machine. When you
have finished cutting, always set the safety button to "0".
•
Do not use the appliance for longer than ten minutes at any one time. Allow it to
cool before continuing to work.
•
Do not use the appliance for cutting frozen food or bones.
•
Do not use the appliance, unless the blade is well in place.
•
Handle the blade with the greatest possible care when you are removing it,
cleaning it, or replacing it in the machine.
•
Do not touch the cutting edge of the blade.
•
Note that the blade continues to revolve for a moment after the appliance has been
turned off.
•
To avoid any danger of injury, the food must always be cut using the food board
and pressure plate. Always use the food board and pressure plate, unless the size
and shape of the piece to be cut do not allow it.
•
After using and before cleaning the appliance, always set the cut thickness
adjustment and the safety button to "0".
SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE
PARTS
1. Safety button
2. Contact button
3. Waved blade
4. Food sled
5. Press plate
6. Slice thickness
knob
7. Food tray
2
5
30
1
3
4
1
2
6
7
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