My Sahara MS34 TB Manual De Instrucciones página 13

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ASSEMBLY AND OPERATION INSTRUCTIONS
ASSEMBLY
1.
Open the battery case (9) at the bottom of the outer bowl. Insert four AA batteries. Mind polarity. Close the
battery case.
IMPORTANT
CAUTION
2.
Place the stainless steel bowl (3) into the insulated outer housing (2).
3.
Fill charcoal container (5) with approx. 250 g of beech wood charcoal and put the lid (6) on the charcoal
container (5).
4.
Apply a circular layer of lighter gel on ignition plate (4), approx 10 mm (0.4 inches) wide. Place ignition plate
(4) into the stainless steel bowl (3).
5.
Switch on the fan at max power by rotating the fan speed regulation (1) knob clockwise.
IMPORTANT
CAUTION
6.
Light gel with a match.
7.
Put the charcoal container (5) with its lid (6) on the ignition plate. Within a short period of time, the charcoal
will be glowing.
CAUTION
8.
Put the stainless steel grid (7) on the top of the stainless steel bowl (3).
9.
Hook the stainless steel grid (7) into the metal loops, and pull down to lock the device. The grill is now a
connected and compact unit.
10.
After approx. 3-4 minutes, MySahara
heat regulation. Do not cook before the charcoal has a coating of ash.
Replace only when grill is completely cooled down!
Do not replace exhausted batteries while using the grill.
In order not to quench the flame, the ventilation needs to be turned on.
Do not touch the flame!
Place the charcoal container carefully and evenly on the ignition plate!
Tablegrill is ready for use. Use the Fan speed regualtion knob (1) for
®
11

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