Cooking Rice - UFESA JASMIN Manual De Instrucciones

an o cial technical support service. In order to prevent any risk of danger, do not open the device. Only
qualified technical personnel from the brand´s O cial technical support service may carry out repairs
or procedures on the device.
B&B TRENDS SL. disclaims all liability for damages that may occur to people, animals or objects, for
the non-observance of these warnings.
BEFORE ITS FIRST USE
Remove all packing materials and stickers from the inside and outside of the appliance. Clean the
appliance as per as cleaning section.
WARNING: Never immerse the appliance or its plug in water or any other liquids.
Use the appliance for cooking rice and keeping it warm after cooking. Do not use the appliance to cook
soups or other dishes.

COOKING RICE

Use the measuring cup to measure the desired amount of rice you want to cook.
Add water into the cooking pot.
Note: The ratio water/rice is important: 1 measurement of rice correspond to 0.2l of water.
1 CUP rice
2 CUP rice
3 CUP rice
4 CUP rice
5 CUP rice
The marks on the cooking pot can also help you to determine the amount of water that should be
added (Mark 1: water level for 1 measuring cup of rice).
Place the cooking pot into the cooker.
Put the lid onto the cooking pot.
Press the cooking switch button and the cooking pilot light will light on.
Important:
During the cooking process hot steam escaped from the steam hole. Do not open the lid during the
cooking process.
Once the rice is cooked, the switch will pop up.
The cooking light will light o and the keep warm indicator will light on. Now the appliance enters
automatically in keep warm mode.
0.2L water (referance mark 0.2 )
0.4L water (referance mark 0.4 )
0.6L water (referance mark 0.6 )
0.8L water (referance mark 0.8 )
1.0L water (referance mark 1.0)
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