Starlyf AIR Manual De Instrucciones página 7

into meat, and then lock in place with Set
Screws. There are indentations on the
shaft for the set screws. You can adjust the
screws closer to the middle if needed but
never outward towards the ends.
8. Rotisserie Fetch Tool
Use to remove cooked roasts and chicken
that have been prepared using the rotisserie
or skewer methods. Place under Rotisserie
Shaft and lift then gently extract the food.
9. Racks (optional)
Can be used not only for dehydration but
also to cook crispy snacks or reheat items
like pizza.
10. Drip Tray
Cook with the Drip Pan in place for easy
clean-up.
B. Product operation and use instruc-
tions
Using the Rotisserie function (BB)
Force the shaft length ways through the
meat and center.
Slide the forks onto the shaft from either
end into the meat. Then lock into place
with the screws. There is an indentation
point on the shaft for a screw. Ensure the
other screw is fitted tightly to the stick. You
can adjust the screws closer to the middle
if needed, but never outwards towards the
ends.
Ensure that the roast meat or chicken are
not too large and are able to rotate freely
inside the air fryer. Tie up the chicken or
other roast meat with cooking string to hold
it tightly around the rotisserie stick.
Before first use
- Remove all packaging materials, inclu-
ding plastic bags, labels, stickers, foam,
etc.
- Please read all the information befo-
re use: user manual, warning stickers,
warranty cards and labels.
- Please wipe the inside and outside of the
product with a damp cloth (do not spray de-
tergent directly on the inside), and use mild
detergent to clean the accessories.
- Before using it for the first time, it is re-
commended to adjust the temperature
to the highest and burn it for 15 minutes
to evaporate any residue and reduce the
smell of the new machine.
- NOTE: To avoid scratching your hands,
please wear gloves to clean
- If a little white smoke or odor is emitted
during heating, it is caused by the protecti-
ve material on the heating element. This is
normal.
Preparation before use
- Place the product on a stable and flat
surface. Do not place the product on a sur-
face that is not heat resistant.
- Do not pour large amounts of oil or other
liquids into the machine or any cooking
container. This product can only be cooked
with hot air.
- Do not place objects on top of the pro-
duct, which will block the airflow and affect
the effect of hot air heating.
- Select the necessary accessories and put
them in correctly, then start the machine.
Instructions
Operation
1. Place the ingredients on the racks.
2. Put the accessories containing the ingre-
dients into the machine along the track, or
insert the rotating hole and close the door.
3. Press the power button to activate the
touch panel.
4. Select the menu required for cooking
ingredients, or manually adjust the cooking
temperature and time.
5. Press the power button to start the pro-
gram.
NOTE: During the cooking process, you
can open the door to confirm the cooking
progress, but please use heat insulation to
avoid burns.
NOTE: Please refer to this manual or recipe
book to determine the correct setting.
Settings
To help you choose the correct settings for
the ingredients you want to cook, please
refer to the menu instructions.
NOTE: Please remember that these set-
tings are for reference only. Due to the diffe-
rent sources, sizes, shapes, and brands of
ingredients, we cannot guarantee the best
settings for your ingredients. Because this
product's rapid ventilation technology will
immediately reheat the air in the product,
when using this product, quickly open and
close the oven door, it will not affect the coo-
king process.
Suggestions
1. Compared with larger-volume ingre-
dients, smaller-volume ingredients require
slightly shorter cooking time.
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