Monxook SW-3018 Manual De Instrucciones página 3

BEFORE FIRST USE
• Read all instructions carefully and keep them for future reference.
• Remove all packaging
• Clean the Cooking Plates by wiping a sponge or cloth dampened in warm water.
DO NOT IMMERSE THE UNIT AND DO NOT RUN WATER DIRECTLY ONT THE
COOKING SURFACES.
• Dry with a cloth or paper towel.
• For best results, lightly coat the cooking plates with a little cooking oil or cook-
ing spray.
Notice: When your Press Grill is heated for the first time, it may emit slight
smoke or odor. This is normal with many heating appliances. This does not
affect the safety of your appliance.
HOW TO USE
• Close the Press Grill and plug it into the wall outlet, you will notice that the
•
ready light will come on, indicating that the Press Grill has begun preheating.
• It will take approximately 3 minutes to reach baking temperature, the ready
light will go off.
• Open the Press Grill, put the sandwich, meat, or other foods on the bottom
cooking plate.
• Close the Press Grill. The ready light will go on again.
• Cook for about 3 to 8 minutes, the ready light goes off again, or until golden
brown, adjusting the time to suit your own individual taste.
• When the food is cooked use the handle to open the lid. Remove the food with
the help of a plastic spatula. Never use metal tongs or a knife as these can cause
damage to the non-stick coating of the cook plates.
• Once you are finished cooking, disconnect the plug from the wall outlet and
leave the unit open to cool.
To Use as Open grill
• Place Press Grill on a clean flat surface where you intend to cook. Open 90
degrees. Lift the handle upward and rotate it back to level it。
• Upper plate/cover is level with lower plate/base. The upper and lower plates
line up to create one large cooking surface. The Press Grill to this position, locate
the hinge release lever on the right arm.
• With your left hand on the handle, use your right hand to slide the lever toward
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