LeCellier LC20BU Manual De Utilización página 34

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button
To turn the appliance on or off.
Press and hold this button for around 3 seconds.
•
button
Inner lighting control button
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and buttons
Upper/Lower chamber temperature setting buttons
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and combinaison by simulation
Child lock/unlock function.
Press the power on key and LED light on key at the same time for 3 seconds to lock/ unlock.
•
and combinaison by simulation
Celsius / Fahrenheit switching function.
Press the temperature increment setting key and temperature decrement setting key at the same time for
about 3 seconds to switch between the two temperature displays in Fahrenheit and Celsius.
When the surrounding temperature is 25℃ and the wine cooler has no bottle loaded, it will take
around 30 minutes to increase the wine cooler's temperature from 5℃ to 12℃. Under the same
circumstance, it will take around 30 minutes to decrease the wine cooler's temperature from 12℃
to 5℃. The less the temperature span is, the less time it will take.
Function instruction
• Temperature alarm:
If inner temperature is higher than 25°C for 1 hour continuously, the "H" will blink in display panel and
will give a ticking alarm sound. This alarm will inform you that the interior temperature is too high, please
check what could be the reason. If inner temperature is lower than 1°C for 1 hour continuously, the "L"
will blink in display panel and will give a ticking alarm sound. This alarm will inform you that the interior
temperature is too low, please check what could be the reason.
Press any key to cancel the alarm sound.
• Temperature recollection function:
In the event of a power interruption, wine cabinet will remember the previous temperature settings and
when the power is recovered, the cabinet temperature will go back the same setting temperature as
power off.
5. EQUIPMENT
The climate control system
According to advice from specialists, the ideal temperature for storing wine is around 12°C, within a bracket
of 10 to 14°C. Do not confuse this with service temperature, which varies between 5 and 20°C, depending
on the specific nature of the wine.
It is especially important to avoid sudden changes in temperature. Designed by specialists for oenophiles,
this appliance, unlike a simple refrigerator, takes into account the sensitivity of grand cru wines to sudden
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