MPM MMR-19 Manual De Instrucciones página 17

APPLIANCE DESCRIPTION
1. Control knob, 5- stage
speed regulation
2. Mixer release button
3. "Turbo" button
BEFORE FIRST USE
1. Take the appliance out of the box, remove all protective cardboards and foil.
2. Wash the parts which come in contact with the food.
USE OF THE MIXER
1. Mount beating mixer arms (5) or hook mixer arms (6) in right holes of the main unit (4) until stop. Put
the beater/hook with a collar (if the whisk / hook has a collar) in an opening of higher diameter and
the beater/hook without any collar should be inserted into a smaller hole in the mixer.
NOTE! Make sure the mixing attachments are properly installed. Improperly installed attach-
ments may fall out during operation.
2. Connect the mixer to the power.
3. Depending on the amount of ingredients, place them in an appropriate container.
4. Place the whisks or dough hooks in the container and switch on the appliance by turning the con-
trol knob (1) to the position from „1" to „5".
CAUTION! Before the start of mixing, it is advisable to set the speed to the lowest level with a
step-by-step increase of the rotation speed. To avoid spilling loose ingredients, before pouring
them into a bowl, it is desirable to reduce the rotation speed to the lowest level.
5. The mixer is equipped with TURBO button (3) which allows to obtain maximum power of the mixer.
It works in pulses - only when you press the button (3).
6. After finished work, move the button (1) to „0" position.
7. Disconnect the mixer from the power.
8. Remove the whisks or dough hooks by pressing mixers release button (2).
ATTENTION! During mixing with hook mixer arms to make pastry, flour may deposit on the edg-
es of the bowl. Turn the mixer of and remove it using the spatula.
Whisks (5) are used, among other things, for beating egg yolks with sugar, preparing
creams and dough for omelets and pancakes.
Dough hooks (6) are used for making sponge cakes, yeast cakes, cheesecakes, ginger-
bread, etc.
SAFETY PRECAUTIONS
1. After 5 minutes of continuous use, put away the appliance for a few minutes to cool down.
2. Do not use the appliance longer than 5 minutes at a time.
4. Main unit
5. Whisk for whipping cream
6. Dough hook for mixing dough
EN
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