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Materials you can use in microwave oven
Utensils
Rmarks
A
luminum
foil
Shieldin
meat or poultry to prevent overcooking
close to oven
oven
Br
owning
dish
Follow ma
at least 3/16 inch (5 mm) above the turntable. Incorrect usage may
the turn ble to br
Dinne
rware
Microwave-
cra
Glass jars
Always remove lid. Use only to heat food until just warm . Most
are not heat resistant and may break.
Glassware
H t-resis nt oven glassware only. Make sure there is no metallic trim .
Do not use cracked or chipped dishes.
Oven co
ok
ing
Follow manufacturer's instructions. Do not close with
bags
slits to allow steam to escape.
Pa
per plates
Use or short–te
and cups
while co
Paper towels
Use to cover ood for reh t
for a short-term cook
Parc ent
hm
Use s a cover to prevent sp
paper
Pla
stic
Micr
labeled "Microwave Safe". Some plastic containers soften, as the food
inside ets hot. "Boiling bags" and t htly closed p stic bags should be
slit, pierced or vented as directed by instructions on package.
P stic wrap
la
Micr
moisture. Do not allow plastic wrap to touch ood.
The
rmometers
Microwave-safe only ( meat
Wax paper
Use as a cover to prevent sp tteri
Materials to be avoided in microwave oven
Utensils
A
lum
inum ay
tr
Food
ca
rton with
met
al handle
Me
tal or
metal-
trimmed utensils
Me
tal t
wist ties
Paper
P stic f
la
oam
Wood
g only. Small s
mooth pieces c
wa
lls. The oil should be at least 1 inch (2.5
walls.
nufacturer's instructions. The botto
ta
eak.
safe only. Follow ma ufacturer's instructions. Do not use
cked or chipped dishes.
ea
ta
f
rm cooking/warming only. Do not le
oking.
f
ing
a
owave-safe only. Follo
g
owave-safe only. Use to cover
Rmarks
May cause rcing. Tran er food into
a
May cause rci . Tran er food into
a ng
Me
tal shields the
ca
use arcing.
May cause arci
ng a
May
ca
use
a f
ire in the oven.
Plastic foam may
to h h temperature.
ig
Wood will dry out when used in the
or crac k.
an be used to cover thin parts
. Arci
f
n
ea ing a
nd absorbi
only.
lattering or
a wrap for stea
w the manufacturer's instructions. Should be
ig
food during cooking to re
and
candy thermometers).
la
ng a
nd retain moisture.
sf
microwave-safe dish.
sf
microwave-safe dish.
food from
microwa
nd could cause
a f
melt or contaminate the liquid inside
EN-5
ng
can occur if foil is too
cm) away
m of
bro
wn
ing
dish
must be
meta
l tie. Make
ave oven unattended
ng
fat. Use ith supervision
w
ming.
la
tain
f
ve energy. Me
tal tri
ire in the oven.
when exposed
microwave oven a
nd may split
of
from
cause
gla
ss jars
m
may
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