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Idiomas disponibles
Idiomas disponibles
Read carefully!
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WARNING! This firepit will become very hot, do not move it during operation!
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Do not use indoors!
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WARNING! Do not use spirit or petrol for lighting or relighting! Use only firelighters complying to EN 1860-3!
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WARNING! Keep children and pets away.
Warning notice
• Please use the fireplace exclusively on heat- and
fire-resistant grounds. We advise to load the fireplace
with no more than 2,5 kg wood.
• Read this manual and all safety informations care-
fully before first use. Failure to do so could result in
serious injury or death or damage to property.
• Pay attention to a proper assembly of the firepit.
Always follow the mounting instructions supplied with
the firepit. Use the grill only after it is fully assembled.
• The firepit must be positioned on a safe flat surface
before use.
• Only use approved fire starters (solid or liquid) which
comply with DIN EN 1860-3. Stick to the enclosed in-
structions on the proper use of the product. Seal the
fire starters immediately after use and do not store
them near the grill.
• Do not use the firepit to heat substances and materi-
als other than food.
• Do not use the firepit as a heater.
• Do not use the firepit in closed rooms, garages, tents
or other closed places. The resulting heat and sparks
may cause fire. The development of carbon monoxide
may cause asphyxiation in closed rooms.
• Do ot use the grill under flammable roofs, shelters
and similar places.
• Make sure to keep the grill in a safety distance of 2
All manuals and user guides at all-guides.com
SAFETY INFORMATIONS
• Never leave the hot firepit unattended.
• Keep sure to always wear oven mitts when touching
• Don't wear too far or loose clothing that could come
• Never use the firepit at strong windy conditions
• This firepit is only intended for private use!
meters away from inflamable materials. These could
be ignited by heat generation or flying sparks.
the fire basket during operation, e.G. opening the
airvents or putting more charcoal into grill.
into contact with the coals or fire when grilling.
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