III. User Guide
Note before using electric oven for the first time:
1. Read the User Manual carefully.
2. Remove all accessories and parts from the oven or package.
3.
Use warm water to clean accessories. Wipe the inside of the oven with a soft, soapy cloth
and wait until it is completely dry.
4.
There shall be enough space around the oven and make sure the surface of the oven is more
than 4 inches from the other objects. No objects shall be put on the top of the oven.
5.
Before using the electric oven for the first time, set the temperature knob to the maximum
(450°F scale mark), preheat it for 10-15 minutes to remove the machine oil from the electric
oven. It is normal if smoke appears when used.
1. Accessories
Bake tray: used to bake the food.
Bake rack: used to bake the food.
Tray handle: used to take out the bake tray and bake rack.
Air Fry basket: used for small-sized food.
Crumb tray: used to hold the oil.
2. General Steps
➀ Put the bake tray or bake rack on the appropriate layer of the chamber, depending on the size
of the food.
➁ Put the food on the bake tray or bake rack.
➂ Use the Temperature knob to select the desired temperature.
➃ Turn the Function knob clockwise to select the appropriate function, depending on how to cook
the food.
➄ Turn the Timer clockwise to set the baking time according to the size of the food and baking
color preferred.
➅ When finished, turn the Function knob to "OFF", and the Timer to "OFF".
➆ Remove food with oven gloves or tray handle.