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Idiomas disponibles
Idiomas disponibles
CLEANING THE COFFEE BEAN CHUTE
NOTE: Always
turn coffeemaker
off and remove the plug from the electrical
outlet before
cleaning.
We suggest cleaning the Coffee Bean Chute every 1 to 2 weeks, depending
on frequency of use.
To clean the Chute, use the back end of t
he brush handle and insert in the Lock/Turn
button. Turn to the "_
position and
lift up the Chute Cover (see Fig. 6). Use the
brush to brush any ground coffee that
remains down into the lowest part of
chute. Be sure to have a filter in place.
Coffee grinds will go into filter.
Close Chute Door and turn button
back to Ill position.
NOTE:
Failing to properly
clean the coffee chute may lead to grind
accumulations,
which can result in weak-tasting
coffee.
CLEANING THE COFFEEMAKER AND CHANGING THE WATER FILTER
After every 70 cycles, or carafes of coffee, a Clean Filter 1_ icon will flash on and off in
the control panel display to tell the user it is time to clean the inside of the coffeemaker
of all mineral buildup, and to change the charcoal water filter (see Fig. 7).
Mineral
deposits
left
by hard water can
clog your coffeemaker.
Cleaning
is
recommended
about
every 70 uses, when
the coffeemaker's
reminder
lets you
know you have
reached
this point.
Fig. 7
O0
O0
Strength
2-12Cup
(L_
,, M_u_
Grind Off
ON/OFF
°O°
Hour
Min
Progmm
9
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