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Idiomas disponibles
MAKING COLD BREW DRINKS
COLD BREWED TEA
8
7
6
5
4
3
2
Concentrate
1
DRINK RECIPE FOR MAKING 8 OZ BEVERAGE
TEA CONCENTRATE
1 oz or 1/8 cup (30 mL)
Adjust amount of tea concentrate to achieve desired taste.
USING THE COLD BREW STAND
The Cold Brew Stand accessory can be used in two different ways: to elevate the Cold Brew
Coffee Maker for counter or tabletop service, or to slightly raise the Cold Brew Coffee Maker
off of the refrigerator shelf to improve ease of use for in-refrigerator service. The Stand
accessory is included with select models, or can be purchased separately at kitchenaid.com.
For counter or tabletop service: Place the
Stand on a flat, sturdy surface with the flat
edge facing forward. Next, set the Cold
Brew Coffee Maker on top of the Stand,
flush against the back edge of the Stand's
rim. Dispense the concentrate as usual.
6 | USING THE COLD BREW STAND
The Cold Brew Coffee Maker makes approximately
32-34 oz [960-1020 mL]* of tea concentrate. To serve
your tea beverage, we recommend using a 1:7 tea to
water ratio. This means you add one part tea concentrate
Water
to seven parts water.
*Servings may vary based on tea type.
FOR HOT TEA:
HOT WATER
+
7 oz or 7/8 cup (210 mL)
FOR COLD TEA:
COLD WATER
7 oz or 7/8 cup (210 mL)
For in-refrigerator service: Turn the Stand
upside-down on a flat, sturdy surface with
the flat edge facing forward. Then, lower
the Cold Brew Coffee Maker between
the legs of the Stand until it rests on the
inner supports. Place the entire assembly
on your refrigerator shelf with the tap
hanging over the front edge of the shelf,
and dispense the concentrate as usual.
NOTE: You can reduce storage space
by nesting the Cold Brew Coffee Maker
inside of the stand when not in use.
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