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Idiomas disponibles
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- switch off the oven by pressing the
7. If a blackout occurs while the oven is already in operation, an automatic
system within the appliance will reactivate the cooking mode from the point at
which it was interrupted, provided that the temperature has not dropped below
a certain level. Programmed cooking modes which have not yet started will
not be restored and must be reprogrammed (for example: a cooking mode
has been programmed to start at 20:30. At 19:30 a blackout occurs. When the
power supply is restored, the mode will have to be reprogrammed).
! There is no preheating stage for the GRILL mode.
! Never put objects directly on the bottom of the oven; this will prevent the
enamel coating from being damaged.
! Always place cookware on the rack(s) provided.
Cooling ventilation
In order to cool down the external temperature of the oven, a cooling fan
blows a stream of air between the control panel and the oven door, as well
as towards the bottom of the oven door.
At the beginning of the FAST CLEAN mode, the cooling fan operates at low
speed.
! Once cooking has been completed, the cooling fan continues to operate
until the oven has cooled down sufficiently.
Oven light
The light comes on when the oven door is opened or when a cooking mode
starts. When models featuring LED INSIDE technology begin cooking, the
LEDs on the door light up for improved illumination of all cooking levels.
The
button can be used to switch on the light at any time.
Residual heat indicators
The appliance is fitted with a residual heat indicator. When the oven is off,
the "residual heat" bar on the display lights up to indicate high temperatures
inside the oven cavity. The individual segments of the bar switch off one by
one as the temperature inside the oven falls.
Concealed handle*
Some models have a concealed handle built into the oven door. Simply press
lightly and the push/push opening will improve your grip when opening and
closing the oven. When you have finished using it, close it again by applying
light pressure.
Demo mode
The oven can operate in the DEMO mode: all heating elements are
deactivated, and the controls remain operative.
To activate DEMO mode, press and release button
" " simultaneously for 6 seconds, and then press and release button
A buzzer sounds and the TEMPERATURE display shows "dEon". To
24
button for 3 seconds.
, then buttons " " and
.
deactivate DEMO mode, when the oven is off press and hold button
button " " simultaneously for 3 seconds. A buzzer sounds and the "dEoF"
message disappears from the display.
Restoring the factory settings
The oven factory settings can be restored to reset all selections made by the
user (clock and customised durations). To carry out a reset, switch off the oven,
then press and hold the button corresponding to the first manual cooking mode
(top left) and the
button simultaneously for 6 seconds. Once the restore
procedure is complete, a buzzer will sound. The first time the
pressed, the oven will behave as if it is being switched on for the first time.
Standby
This product complies with the requirements of the latest European Directive
on the limitation of power consumption of the standby mode. If no buttons
are pressed for 30 minutes and the control panel/door lock has not been
activated, the appliance automatically reverts to standby mode. Standby mode
is indicated by the high luminosity "Clock button" light. As soon as interaction
with the machine resumes, the system's operating mode is restored.
Modes
! In order to guarantee wonderfully soft and crunchy foodstuffs, the oven
releases – in the form of water vapour - the humidity naturally withheld in
the food itself. In this way, optimal cooking results can be achieved for all
types of food.
! Every time the oven is switched on, it suggests the first manual cooking mode.
Manual cooking modes
! All cooking modes have a default cooking temperature which may be
adjusted manually to a value between 30°C and 250°C as desired (300°C for
GRILL mode). Any temperature adjustments will be stored in the appliance
memory and suggested again the next time this mode is used. If the selected
temperature is lower than the temperature inside the oven, the text "Hot"
appears on the TEMPERATURE display. However, it will still be possible to
start cooking.
MULTILEVEL mode
All heating elements and the fan are activated. Since the heat remains constant
throughout the oven, the air cooks and browns food in a uniform manner. A
maximum of two racks may be used at the same time.
BARBECUE mode
The top heating element and the rotisserie spit (where present) are activated.
The high and direct temperature of the grill is recommended for food which
requires a high surface temperature. Always cook in this mode with the oven
door closed (see "Practical cooking advice").
FAN GRILLING mode
*
Only available in certain models.
and
button is
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