• Making toasted sandwich
• Put the mains plug into the wall socket.
The green power light and blue power
light will both illuminate to show that
the sandwich maker is heating.
• Prepare the bread and filling for your
sandwich while sandwich maker is
pre-heating.
• Wait until the blue on pilot light gets
off. , the sandwich maker is then at the
correct temperature for use.
• To obtain an even golden brown result,
you can slightly butter the side of the
bread in contact with the plate.
• Lay the slices of bread with the buttered
side on the lower cooking plate, place
your filling and cover with the second
slices of bread with buttered side up.
You can toast only one sandwich if you
wish. For optimal result, fillings should
be placed well within the sandwich
slices.
• Lower the upper cooking plate carefully
onto the bread until the sandwich
maker is tightly clamped.
• Open the sandwich maker after 3-5
minutes and check whether the toasted
sandwich is sufficiently 'brown'. The
cooking time required to obtain crisp
brown sandwiches depends on the
type of bread, fillings and your personal
taste.
• Use
a
non-metallic
wooden spatula) to remove the toasted
sandwich maker. Do not use sharp or
abrasive kitchen utensils.
• Unplug the sandwich maker from the
wall socket after use.
During cooking, the green
ready to cook pilot light
cycles on and off to
maintain the appliance at
the correct temperature.
CLEANING AND MAINTENANCE
Do not use abrasive cleaners, steel
wool, or scouring pads to clean the
unit, as this may damage the
coating.
utensil
(e.g.
Unplug the unit and let it
cool before cleaning. Do
not immerse the plug in
water or any other liquid.
• Use a paper or soft cloth to wipe off
any grease or debris left on the plate,
the appliance is easier to clean when
it is slightly hot. It is not necessary to
disassemble the unit for cleaning.
• Never put the appliance in water or in
the dishwasher.
• To remove persistent food residues,
use a nylon scouring pad. Never use
abrasive cleaners or metal scourers,
as these will damage the non-stick
coating. To facilitate the cleaning of
food residues, squeeze some warm
water mixed with detergent over them
and then clean them with a non-
abrasive scouring pad.
• After washing, dry the plate thoroughly,
paying special attention to the electrical
socket and plugs.
• Clean the outside of the unit only with
a damp cloth. Do not clean the exterior
with an abrasive scouring pad or steel
wool, as this will damage the finish.
Do not immerse in water or any other
liquid.
• Once clean and dry, store your grill in a
dry place.
• Wrap the power cord in a coil and
secure it with a swivel lock.
• Apart
from
cleanliness, no additional maintenance
by the user will be necessary.
the
recommended
EN
13