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en-us_main.book.book Page 14 Tuesday, April 23, 2024 10:09 AM
14 INSTALLATION
• While sliding the oven back, pull the string
so that the conduit lies on the top of the
oven in a natural loop.
• When you are sure the conduit is out of the
way, slide the oven 3/4 of the way back into
the opening. Remove the string by pulling
on one end of the loop.
3
Secure the oven.
• Using the mounting holes
side trim as a guide, drill pilot holes for the
screws provided. (For securing the double
wall oven, use a minimum of 4 screws, one
on each side in both the upper and lower
ovens. For securing the single wall oven,
use a minimum of 2 screws, one on each
side.)
• Secure the oven to the cabinet with the
screws provided. If the cabinet is particle
board, you must use 3/4" particle board
screws. These may be purchased at any
hardware store.
Assembling the Bottom Decorative
Trim
Bottom decorative trim
a
• After installing the oven in the cabinet, assemble
bottom decorative trim with 2 screws
NOTE
• Keep oven vents unobstructed. Replace the
bottom vent trim if it becomes bent or
deformed. Never block the vent with plastic or
heat-sensitive items.
Test the Oven Before Use
Each of the functions has been factory checked
before shipping. However, it is suggested that you
verify the operation of the oven once more. Refer
to the owner's manual and follow the instructions
for the basic check.
• Turn on the power supply. The initial signal
sound is heard and the Clock segment appears
in the display.
on the oven
a
NOTE
• Depending on the model, some of the following
functions may not be available.
1
2
3
4
5
6
(4X12).
b
Turn on the power supply. The initial signal
sound will be heard.
Check the operation of the broil mode.
• When the oven is set to broil, the upper
element in the oven should become red.
After a few minutes, partially open the oven
door. You should feel heat from the oven.
Press Stop.
Check the operation of the bake mode.
• After setting the oven to 350 ℉ / 177 ℃ for
baking, the temperature of the oven in the
display should increase. Press Stop.
Check the operation of the convection bake
mode.
• After setting the oven to 350 ℉ / 177 ℃ for
convection baking, the fan inside the oven
should come on with the door closed. Press
Stop.
Turn the oven light on and off to check that
the lights are working properly.
Check the operation of the burner for each
convection mode.
• After setting the oven to 350 ℉ / 177 ℃ for
each convection mode, the back element
should light up and the fan inside the oven
should come on with the door closed.
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