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Troubleshooting guide
Cause
Problem
• Sw i t c h i n g o n t h e
blinking
Button
appliance or starting
+
Indicator light solid green
an automatic cooking
+ Button
blinking
c y c l e
and without plates
preheating (manual
mode is automatically
activated).
The appliance stops during the cycle of
• The appliance has been
pre-heating or cooking.
kept open for too long
while cooking.
• The appliance has been
idle too long after the
end of warm up or keep
warm.
• Appliance failure.
The indicator light will blink white
• Appliance stored or used
+ Button
/
/
/
blinking
in a room that is too cold.
+ Intermittent beeping
The device does not beep.
• Appliance failure.
The indicator light will blink white
+ Button
blinking
+ Continuous beeping
• The quantity of food
After preheating, I placed the food inside
and closed the appliance,
but the
inside the appliance is
indicator light stays purple and cooking
greater than 4 cm.
does not begin.
• The grill was not opened
completely when placing
the food inside.
• The appliance does not
detect food inside The
quantity of food is
insufficient, " OK " is
blinking.
The appliance will activate in manual mode
• Preheating time was cut
short.
+
The indicator light will blink red.
+ button
temp control and
light
fixed
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Solution
• 2 possible options:
– Choose the temperature setting by
pressing the
button and then
w i t h
f o o d
press OK. Allow to cook, but you must
monitor the cooking (manual mode).
– stop the appliance, remove the
food, close the appliance properly,
re-program the appliance and wait
until end of preheating.
• Disconnect the appliance from the
outlet and leave for 2-3 mins., restart
the process. The next time you use the
appliance, make sure you open and close
it quick for best cooking results. If the
problem occurs again contact your local
Moulinex customer service.
• Disconnect and reconnect your
appliance and immediately restart a
preheat cycle. If the problem persists,
contact your Customer Service.
• Unplug the appliance and contact
customer service.
• The quantity of food should not exceed
4 cm.
• Open the grill completely and close it
again.
• Confirm cooking activation by pressing
the button
.
• Monitor the cooking periodically
(for use in manual mode).
Or
• Stop the grill, remove food, close the grill,
select the new cooking programme you
wish to use and wait for the preheating
cycle to finish.
Cooking Guide (automatic programs)
Dedicated program
Red meat
Rare
Burger
Rare
Panini / Sandwich
Lightly cooked
Fish
Lightly cooked
Poultry
Sausages / Lamb
Tips: if you want your meat to be very rare (blue), you may use
Cooking Guide (including Manual Mode)
Food
Bread
Slices of bread, toasted sandwiches
Burger: (after pre-cooking the meat)
Meat &
Lamb (boneless)
Poultry
Frozen chicken nuggets
Marinated chicken breast
Duck breast
Fish
Whole trout
Shelled prawns
King prawns (with and without shells on)
Tuna steak
Manual mode
Grilled fruits and vegetables (should be
See the quick start guide
cut to the same size and thickness)
for manual mode
For frozen food, press
before selecting your program.
Cooking level color indicator
Medium
Well-done
Medium
Well-done
Browned
Crispy
Medium
Well-done
Well cooked
Well cooked
Cooking level
Cooking
program
rare
medium well-done
4 different temperature settings
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