Instructions For Requesting Assistance And Replacement Parts; Transport And Installation - Ferroli DIADEMA Manual De Instalación, Uso Y Mantenimiento

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Standard CEI EN 55014-2 :
Standard CEI EN 61000-3-2 :
Standard CEI EN 61000-3-3 :
Standard CEI EN 62233 :
Standards DIN plus 51731 – UNI CEN/TS 14961 - Ö-Norm M 7135 : Standards regarding the specifications and
1.8 Dataplate
The data plate is located on the inside of the pellet hopper door or on the back of the stove. It gives all the stove's
characteristic data, including the manufacturer's details, serial number, CE marking, test laboratory and the
Declaration of Performance reference number.
1.9 Stove decommissioning
When definitively deciding to not to use the stove any more, we recommend to disconnect the power supply and to
empty the pallet tank completely. In order to eliminate the stove, it is necessary to packaged it with a strong
packaging and then take contact with local organisation which follows the selling off operations respecting the local
rules. Otherwise we recommend to back the stove directly to the distributor when buying a similar new one.
The picture of the bin crossed is labelled on the equipment, and it means that when the device is out of
use it has to be kept separated by other wastes.

1.10 Instructions for requesting assistance and replacement parts

To request any assistance and/or replacement parts contact your dealer, area importer or the nearest authorised
service centre, clearly specifying the following: stove model, serial number, date of purchase, list of replacement
parts, details of faults or malfunctioning.
- All operations on components must be carried out by authorised and/or qualified personnel.
- Make sure all electrical connections are disconnected and that the stove is cold before any work on it.
- Only use original replacement parts.
2

TRANSPORT AND INSTALLATION

2.1 Packing, handling, shipment and transport
The stove complete with packing can be lifted using a lift truck, inserting the forks (of suitable length) in the special
spaces in the wooden pallet. Make sure the equipment used for lifting and transport can take the weight of the
stove, specified on the dataplate and in this manual.
Avoid taking the load in areas where it could be a danger if dropped.
Open the packing, remove the stove from the pallet and position it in the required place, making sure it complies
with that provided for.
Set the stove down on the floor carefully without bumping and position it in the required place. Make sure the floor
can take the weight of the stove, otherwise consult a specialised technician.
Disposal or recycling of the packing must be carried out by the end-user in compliance with the current local
regulations.
2.2 Place of installation, positioning and fire-prevention safety
The place of installation must be sufficiently ventilated to allow the removal of any combustion smoke leaks.
The unit is suitable for operation in domestic environments with min. temperature not below 0°C.
To prevent the risk of fire, the structures surrounding the stove must be protected from the heat.
Floors in wood or in any flammable material must be suitably protected at the base with steel or toughened glass
panels; the protection must cover the base and also a certain area in front of the stove.
Any wooden boards or beams above or crossed by the flue must be suitably protected in conformity with the
requirements of the specific current installation standards.
The minimum front distance for the protection of flammable objects is 1.5 m. The minimum safety distances from
flammable materials must comply with the following table:
Electromagnetic resistance - Requirements for electrical appliances, electric tools
and similar electric equipment - Part 2: Immunity; Product family standard;
Limits for harmonic current emissions (Input current ≤16 A per phase);
Limitation of voltage fluctuations and flicker in low voltage supply systems for
equipment with nominal current ≤ 16 A;
Measuring methods for electromagnetic fields of electrical household appliances
and similar with reference to human exposure.
classification of pellets.
37
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