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Installation Instructions
Before putting your wine cellar into service
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Remove all inner and outer packaging components.
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Check that none of the following parts are missing:
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5 removable shelves
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1 operating manual
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Before connecting your device to a power supply, allow it to stand upright for about
2 hours. This reduces the risk of malfunction of the refrigeration system due to
handling during transport.
•
Clean the inner surfaces of the unit with a soft cloth and warm water.
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Place your unit on a floor strong enough to support the weight of the fully filled
unit.
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Make sure the unit is level by adjusting the front feet underneath the unit. Make
sure that the cellar rests on its feet in a stable manner.
•
Install the appliance away from direct sunlight and heat sources (radiator, hot plate,
etc.). Direct sunlight can damage the unit's coating and heat can increase its power
consumption. If the ambient temperature is extremely cold or hot, this may prevent
the unit from operating properly.
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The unit is not designed to be installed in a basement or cellar.
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This unit is designed exclusively for indoor use.
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Caution: Make sure that the unit is kept away from any substance that may cause
combustion.
Climate class
Depending on its climate class stated on the nameplate, the appliance can be used in
different temperature conditions:
Class
SN (Subnormal)
N (Normal)
ST (Subtropical)
T (Tropical)
Ambient temperature
from +10°C to +32°C
from + 16° C to + 32° C
from + 16° C to + 38° C
from + 16° C to + 43° C
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