Proline DF818B Manual De Instrucciones página 5

Food Temperature
Vegetables
150°C
Whole shrimp 170°C
Fish cakes 170°C
Fillets
170°C
Onions 190°C
Chicken
190°C
Frozen fries
190°C
Fresh-cut potatoes
190°C
Weight Time (minutes)
450g 6 – 8
400g 3 – 5
450g 3 – 5
650g 3 – 5
450g 2 – 4
800g 10 – 14
800g 8 – 12
800g 12 – 18