EURO-PRO TO161 Manual Del Usuario página 5

Using the Bake Function for
Roasting:
Roast your favorite cut of meat to
perfection. The oven can cook up to a
5-lb. chicken, turkey or roast. A
suggested roasting guide has been
provided to assist you with roasting times.
However, we suggest that you periodically
check the cooking progress with a meat
thermometer. For best results, we
recommend that you preheat the oven for
15 minutes at the desired temperature.
We do NOT recommend the use of oven
roasting bags or non-ovenproof glass
containers in the oven. Never use plastic,
cardboard, paper or anything similar in the
oven.
Operation
1. Place the food to be cooked in the
baking pan.
2. Slide the bake pan into the oven using
the lower rack guides.
3. Set the temperature control to the
desired temperature.
4. Turn the function control to "Bake". The
convection indicator light will turn "on".
5. Turn the time control to the "Stay On"
position.
6. To check or remove roast, always use
oven mitts.
7. When cooking is complete, turn the time
control to the "OFF" position.
Roasting Guide
Cooking results may vary, adjust these
times to your individual requirements.
OVEN TIME
MEAT TEMP PER LB.
BEEF ROAST 300-325 25-30 min.
PORK ROAST 325 40-45 min.
HAM 300-325 35-40 min.
CHICKEN 350 25-30 min.
TURKEY 350 25-30 min.
Note: Always pre-heat the convection
toaster oven for 15 minutes at the
desired temperature before starting to
roast. All roasting times are based on
meats at refrigerator temperature.
Frozen meats may take considerably
longer. Therefore, use of a meat
thermometer is highly recommended.
Using the Bake Function for
Making Pizza:
Bake your favorite frozen pizzas in the
toaster oven. Never use plastic,
cardboard, paper or anything similar in the
oven. Use the top support guide to bake
a 12" pizza.
Operation
1. Preheat oven for 15 minutes on 450°F.
2. Turn the function control to "Bake".
The convection indicator light will turn
"On".
3. Set time control to "Stay on" position.
4. Then lower temperature according to
baking instructions.
5. Place pizza on the wire rack and begin
baking.
6. When pizza is ready, turn the time
control to "OFF".
Preparation & Cooking Time
• Frozen Pizzas
Cook for 5-8 minutes or as indicated
on the package. It is advisable to
remove the pizza from the freezer 10
minutes before placing in the oven.
Place pizza directly on the wire rack
to bake.
• Pizza Mix
Cook for 18-25 minutes or as
indicated on the package. Follow the
instructions on the package. Lightly
grease a pizza pan (not included). If
you wish, you can sprinkle the pan
with corn meal. Place pizza on pan
and place pan on wire rack to bake.
• Homemade Pizzas
Follow the recipe instructions.
Lightly grease a pizza pan (not
included). If you wish, you can
sprinkle corn meal on the pan. Place
the pizza pan on the wire rack to
bake.
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4. Toasting
The large capacity oven allows for
toasting up to 6 slices of bread, 6
muffins, frozen waffles or frozen
pancakes. When toasting only 1 or 2
items, place food on the wire rack in the
center of the oven.
Operation
1. Set the temperature control to 450°F.
2. Turn the function control to "Toast".
3. Place food to be toasted on the wire
rack.
4. Ensure that the crumb tray is in
place.
5. Turn the time control knob to desired
darkness. (Light to dark)
6. The bell will ring to signal the end of
the toast cycle.
5. Grill with Convection
Because the convection oven circulates
hot air around the food as it grills, it is not
necessary to turn the food during cooking.
For best results, preheat the oven to
450°F for 15 minutes before adding the
food to be grilled.
Operation
1. Set temperature control to 450°F.
2. Turn function control to "Grill". The
convection indicator light will turn "On".
3. Preheat the oven for 15 minutes.
4. Place the bake pan on the lower rack
support.
5. Place the food on the wire rack and
slide into the upper or lower rack
support guide depending on the
thickness of the food that you are
cooking.
Note:
Oven rack should be positioned
in the upper rack guides with the
indentations pointing down.
Suggested Toast Settings:
Light: 4 min.
Medium: 5 min.
Dark: 7 min.
Caution: When toasting, do not leave
food in for longer periods of time other
than what is listed above. Toasting for
longer than recommended times will
burn food.
Warning:
Never leave oven
unattended when toasting or top
browning.
6. Food should be placed as close
as possible to the top heating
elements without touching them.
7. Set temperature control to the
appropriate temperature. Brush
food with sauces or oil, as desired.
8. Turn time control to position 'Stay
On'.
9. It is advisable to leave the door
slightly ajar.
10. When grilling is complete, turn the
time control to "OFF".
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