Stocking The Wine Cellar; Lighting The Wine Cellar; Wine Cellar Care; Cleaning - KitchenAid KUWR304CSS Manual De Uso

Remove and Replace the Bottom Rack
1. Lift the rack (front and back) up and pull straight out to
remove.
2. Replace the rack by pushing it straight back and over the
stop. Continue pushing the rack straight back and evenly until
it is in place.

Stocking the Wine Cellar

NOTE: For optimum wine storage, place white wines at the top of
the wine cellar, light red wines in the center and red wines at the
bottom.
To Stock the Wine Cellar
1. Start stocking the wine cellar with the bottom display rack.
2. Starting on the left-hand side, place the first bottle on the
bottom of the rack with the neck of the bottle facing the back
of the wine cellar.
3. Place the next bottle on its side with the neck of the bottle
facing the front of the wine cellar.
4. Alternate in this manner until the display rack is full.
5. Pull the next rack forward.
6. Starting on the left-hand side, place the first bottle on the rack
with the neck of the bottle facing forward.
7. Place the next bottle on the shelf with the neck of the bottle
facing the rear of the wine cellar.
8. Continue alternating in this manner until the rack is full.
9. Slide the rack into place and continue stocking each
remaining rack as described above.

Lighting the Wine Cellar

The wine cellar has an interior light that comes on any time the
door is opened. You may also choose to keep the light on at all
times by pressing the left side of the switch, located next to the
temperature control, on the base grille.
NOTE: Leaving the light on for an extended period of time will
slightly increase the temperature of the wine cellar.

WINE CELLAR CARE

Cleaning

WARNING
Explosion Hazard
Use nonflammable cleaner.
Failure to do so can result in death, explosion, or fire.
Clean the wine cellar about once a month to avoid buildup of
odors. Wipe up spills immediately.
To clean your wine cellar:
1. Unplug wine cellar or disconnect power.
2. Remove all racks from inside the wine cellar.
3. Clean the interior.
Style 1 - Models with stainless steel trim
Using a clean sponge or soft cloth and a mild detergent
dissolved in warm water, hand wash and rinse thoroughly the
removable parts and interior surfaces. Dry with a soft cloth.
Style 2 - Models with wooden trim
IMPORTANT: To avoid damaging wooden trim pieces, wipe
the trim with a clean sponge or soft cloth and warm water. Do
not use detergent or immerse the entire rack into water when
cleaning.
Using a clean sponge or soft cloth and a mild detergent
dissolved in warm water, hand wash and rinse thoroughly the
removable parts and interior surfaces. Dry with a soft cloth.
Do not use abrasive or harsh cleaners such as window
sprays, scouring cleansers, flammable fluids, cleaning
waxes, concentrated detergents, bleaches or cleansers
containing petroleum products on plastic parts, interior
and door liners or gaskets. Do not use paper towels,
scouring pads, or other harsh cleaning tools. These can
scratch or damage materials.
To help remove odors, you can wash interior walls with a
mixture of warm water and baking soda (2 tbs to 1 qt
[26 g to 0.95 L] of water).
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