Remedy Of Problems - Unold 58615 Instrucciones De Uso

remeDy oF ProBlems

If you should have problems with your deep fryer, check first, if the appliances is correctly connected
to the receptacle or if the overheat protection has switched off the appliance.
Then check if one of the following cases applies.
Problem
Strong odour
Vapour is escaping under the
lid.
Remark: a certain amount
of vapour has to escape
for safety reasons to avoid
overpressure
Oil/fat is overflowing.
Foodstuff does not become
crispy.
Fat is not heated enough.
22
cause
Oil or fat are used
Filter is polluted.
Frying oil or fat is not heat-
resisting.
The lid is not closed correctly. Close lid correctly.
The filter is polluted.
The „MAX" level has been
exceeded.
Foodstuff was not dry enough. Dry foodstuff before frying
Frying basket has been
dipped in too rapidly.
Food quantity has been
exceeded.
Temperature too low.
Frying basket overloaded
Oil/fat not hot enough.
Oil/fat is used and contains
too much water
Not enough fat in the oil pan.
Oil pan and heating and
control panel are not correctly
inserted.
Remedy
Replace oil or fat.
Clean filter.
Do not use any fat- or oil
mixtures, only use high-
quality, heat-resistant oil.
Clean the filter.
Check the oil quantity!
with a towel.
Lower frying basket slowly
and carefully.
Reduce the quantity of food
to be fried.
Adjust the temp. setting.
Reduce the quantity of the
foodstuff to be fried.
Temperature control defec-
tive, contact our service.
Replace oil/fat.
Read chapter „Operation", pt.
1-3, filling with fat/oil, and
"overheat protection".
Insert the respective parts
care fully according to these
instruc tions.