Caterlite CB943 Manual De Instrucciones página 4

Picadora de carne
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1. Loosen the locking knob.
2. Insert the mincing barrel into the motor housing mouth, with the shaft facing upwards.
3. Tighten the locking knob.
4. Insert the feed screw into the mincing barrel. Turn the screw slightly to slot the end of the screw on
to the transmission shaft, if necessary.
5. Insert the cutting blade on to the end of the feed screw.
Note: Ensure the flat face of the blade faces forwards as illustrated.
6. Match the groove on the edge of the desired cutting plate to the pin on the mincing barrel. Slide the
cutting disc on to the feed screw.
7. Screw the barrel cap on to the end of the mincing barrel until tight.
8. Slot the hopper tray into place.
9. If to make sausage, install the desired sausage maker onto the mincing barrel.
Note: Before this, ensure to unscrew the barrel cap first. After the sausage maker mounted in place,
re-attach the barrel cap and screw tight.
Operation
Note: Clean the appliance with warm soapy water and dry thoroughly before
using for the first time.
1. Cut the meat into small enough pieces to fit in to the hole in the hopper tray.
2. Remove the plug from the back of unit and plug into a socket.
3. Press the ON button.
4. Feed the meat into the shaft using the food pusher.
WARNING: Never push the meat into the shaft using your fingers.
If the circuit breaker stops the appliance or the appliance becomes
jammed:
1. Press the OFF/REVERSE button immediately.
2. Press the CIRCUIT BREAKER button.
3. Press and Hold the OFF/REVERSE button to clear the blockage.
4. Turn off the appliance and disconnect from the power supply.
5. Remove and clear the mincing barrel and all components.
4
CB943_ML_A5_v4_20190924.indb 4
2019/9/24 17:36

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