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Note: Do not touch the ceramic surface while "H" is displayed. The
temperature is high. The temperature is low if "L" is displayed.
12. Pot material
Compatible pot material: Iron and magnetic stainless steel with a
diameter of about 10-26 cm; optimum: 15 - 20 cm To keep energy
losses at a minimum, thin bases are preferable.
Incompatible pot materials: Glass, ceramic, aluminium, copper and
other non-magnetic materials.
Note: If you are not sure whether your pan is suitable for this appli-
ance, please contact the pot manufacturer or check that the follow-
ing symbol is present on the pot:
Alternatively, you can check the suitability of your cook-
ware for the induction cooker by holding a magnet to the
bottom of the pot. If the magnet sticks, the pot is suitable.
13. Cleaning and Care
Switch off the appliance before cleaning it. Then disconnect the
power cord from the mains outlet. Wait until the plate of the
induction cooker has cooled down completely. The air inlet/outlet
becomes dusty after the induction cooker has been used for a long
time. Please wipe it with a soft and dry cloth. Dust in the air inlet or
outlet can be cleaned using a soft brush or a mini vacuum cleaner.
Wipe off oil stains from the plate. Remove them with a soft, damp
cloth using a suitable cleaning agent.
Then wipe it with a soft damp cloth until the appliance is complete-
ly dry. Disconnect the power cord from the mains socket when not
using the appliance for extended periods of time. Protect the induc-
tion plate from dust and insects.
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