Kitchen Living RC1 Manual Del Usuario página 11

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WARNING!
Burn and fire hazard!
The raclette grill radiates a large amount of heat during opera-
tion. The surfaces and raclette trays of the raclette grill become
very hot as a result!
− Always place the raclette grill on an easily accessible, flat,
sufficiently stable, non-slip and heat-resistant work sur-
face or base. Do not place the raclette grill on the edge of a
work surface.
− Do not touch the hot surfaces of the raclette grill with
bare fingers. Therefore, only use the handles provided or
heat-insulated oven gloves or potholders to take hold of
the raclette grill.
Clearly advise other users of the risks.
− During operation, only take hold of the raclette trays by
the handles.
− Fill the raclette trays with a proper serving; do not fill the
trays with oversized pieces of food or food that has not
been cut to size.
− Do not place the raclette grill directly up against a wall or
the raclett
e
under cupboards to prevent the build-up of heat.
pboards to prev
oards to p
− Make sure there is a safe distance to all objects that are
r
e there is a sa
e there is a
flammable or that could melt, e.g. curtains and drapes.
mable or that c
mable or tha
− Do not use baking paper on the grill plates and do not
use ba
use bakin
cover the raclette grill during operation with objects or
acle
textiles.
− Never use the raclette grill if the grill plates are not in
place.
− Clean the pan holder area with a damp cloth. If grease or
water leaks out of the food or if spilt liquid sticks to the
grill plates or the pan holder areas, wipe them off with a
damp cloth.
AFTER SALES SUPPORT
USA
866-235-5029
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with a proper
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serviceusa@tempo.org
USA
Safety
y
11

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