Cleaning And Maintenance - Elite Gourmet EDF-3500 Manual De Instrucciones

CLEANING AND
MAINTENANCE
1. Remove the lid and basket.
WARNING: Before cleaning the deep fryer, make sure that it is disconnected from the power
outlet, make sure the unit and the oil has completely cooled. Oil retains its temperature for a
long period after use. Do not attempt to carry or move the deep fryer while the oil is hot.
2. Wait for the fryer to cool, lift out the Control Box Assembly & Heating element.
3. Remove the oil pot and pour out the oil. It is recommended to filter the oil after each use if
you are to re-use the oil again.
4. After removing the oil pot, the fryer can be divided into separate components to clean.
5. The oil pot and the main body can be immersed into water to clean.
6. The Control Box & Heating Element should be wiped clean with absorbent paper towels. Then
use a damp cloth and a mild soap to clean.
WARNING: NEVER immerse the Control Box & Heating Element into water to clean.
7. Dry all parts thoroughly.
Note: Do not use abrasive scrubbing brushes or chemical cleaners to clean the unit.
How to replace the filters:
Your carbon filter should be changed every 6 months. The oil filter should be changed every 12
months.
1) Unclip and remove the filter cover.
2) Take out both white and black filter pieces.
3) Throw out old filters and replace with new filters. Make sure the White filter piece rests
on the metal surface BELOW the carbon filter (black piece).
NOTE: Filters can be gently rinsed in warm soapy water as well and reused again. But it will need
to be replaced after considerable amount of usage.
STORING YOUR DEEP FRYER:
Always allow the appliance to cool completely before storing. Store the appliance in a dry location.
Keep the power cord out of reach of children.
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