Instructions In Brief; Cooking Plate And Grill; Convection Function - FAR PHIL CI Manual De Instrucciones

ENGLISH

INSTRUCTIONS IN BRIEF

1. I nsert the plug into the correct socket. 2. P lace the food on the grill, the
3. S et the "Temperature control" by
turning it in a clockwise direction to
select the appropriate temperature
according to the dishes to cook.
Temperature control
5. S et the "Timer" to the number that
indicates the cooking time (minutes).
Now that the oven is working,
beware of the HOT surface and
DO NOT open the glass door
during cooking!
Timer
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cooking plate or the rotating spit,
then close the glass door.
4. S et the "Function selector" by
turning it in a clockwise direction
to select the appropriate cooking
function. "OFF" does not indicate
any function.
Function control
Top & Bottom heating +
Convection
Top Heating + Fan
Top and Bottom Heating
Top Heating + Spit
Top and Bottom Heating +
Fan & Spit
6. Th e oven will turn off automatically 7. R emove the plug after use, or when
after the selected time and an alarm
will sound. Go ahead and remove the
food carefully and eat.

COOKING PLATE AND GRILL

Food
(For reference purposes only)
Cooking plate Roast chicken wings, burgers,
gratins, cakes, almost every
other food to be oven-cooked.
* R ecommended for use
in crumb collection.
Grill Baked potatoes, dry food.
Cooking plate and grill For foods that drip, e.g. grilled fish, etc.
WARNING
Take care when removing hot liquid.

CONVECTION FUNCTION

Fan ovens circulate a powerful and constant flow of air to ensure
that the heat is even. Thisfunction enables you to maintain the
original flavour.
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you are not using the appliance.
Allow to cool before cleaning.
Use of the handle for
the plate
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