EN
Assembly of the stand
Important: Only use the provided 53 L stand and stand parts. The 30 L stand is not suitable for
the FastFerment™ 53 L and can break.
PARTS
30 mm (1.18") Black bolt x 5
20 mm (0.79") Zinc bolt x 5
We recommend a 6 mm (7/32") hex key to tighten the included bolts. Make sure you use the correct
bolts (30 mm) to screw into the legs. If the shorter ones (20 mm) are used into the legs and the
stand breaks, the warranty will be void.
Step 1:
Step 2:
Step 3:
Step 4:
10
Screw the threaded portion of each leg into the threaded portion of the ring with 4 holes
in it. Use a 10 mm (3/8") wrench or crescent wrench to tighten the legs firmly in place.
If a wrench is not used to firmly tighten the legs in place, the warranty will be void.
Hold the other ring with 8 holes over the legs and loosely screw 4 x 30 mm (1.18")
black bolts through the ring into the legs. Now tighten each bolt using the provided
6 mm (7/32") hex key. Firmly press a plastic bolt cap into the head of each bolt.
In the same direction as the bolts you just installed, insert 4 x 20 mm (0.79") zinc bolts
through the 4 open holes in the ring. Secure those 4 bolts with 4 acorn nuts using the
6 mm (7/32") hex key and a 13 mm (1/2") wrench or crescent wrench. Firmly press a
plastic bolt cap into the head of each bolt. These extra bolts are to stabilise the stand.
Flip the stand over so that all 8 bolt heads are on the ground. If the bolt heads are on
top, they will damage your FastFerment™ conical body.
42.9 cm
O
16.9 "
Stand Ring x 2
Stand Leg x 4
Bolt Cap x 10
Acorn Nut x 5