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Hamburger Press
Items 11426*, 11428
Instruction Manual
*
Revised - 02/05/2019
Toll Free: 1-800-465-0234
Fax: 905-607-0234
Email: service@omcan.com
www.omcan.com

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Resumen de contenidos para Omcan 11426

  • Página 1 Hamburger Press Items 11426*, 11428 Instruction Manual Revised - 02/05/2019 Toll Free: 1-800-465-0234 Fax: 905-607-0234 Email: service@omcan.com www.omcan.com...
  • Página 2: Tabla De Contenido

    Table of Contents Item 11426 / Item 11428 Section Page General Information --------------------------------------------------------------------------- 3 - 4 Safety and Warranty --------------------------------------------------------------------------- 4 - 5 Technical Specifications -------------------------------------------------------------------------- 5 Operation --------------------------------------------------------------------------------------------- 5 Maintenance ----------------------------------------------------------------------------------------- 6 Parts Breakdown ------------------------------------------------------------------------------- 7 - 8 Notes...
  • Página 3: General Information

    If the package has suffered rough handling, bumps or damage (visible or concealed), please note it on the bill of lading before accepting the delivery and contact Omcan within 24 hours, so we may initiate a claim with the carrier. A detailed report on the extent of the damage caused to the machine must be filled out within three days, from the delivery date shown in the shipping documents.
  • Página 4: Safety And Warranty

    Si el paquete ha sufrido un manejo de poco cuidado, golpes o daños (visible o oculto) por favor anote en la factura antes de aceptar la entrega y contacte Omcan dentro de las 24 horas, de modo que podamos iniciar una reclamación con la compañia.
  • Página 5: Technical Specifications

    Safety and Warranty Within the warranty period, contact Omcan Inc. at 1-800-465-0234 to schedule a drop off to either an Omcan authorized service depot in the area, or to an Omcan Service warehouse to repair the equipment. Unauthorized maintenance will void the warranty. Warranty covers electrical and part failures, not improper use.
  • Página 6: Maintenance

    Remove the stainless steel plate, clean all the parts with mild water, soap, and disinfectant at least once a day or after long periods of inactivity. REFERENCE Item Number Model Number Description Manufacturer Model Number Hamburger Press 11426 BT10 4” Dia. / 6.75 Oz. Capacity NSF Hamburger Press 11428 BT13 5.2” Dia. / 10 Oz. Capacity...
  • Página 7: Parts Breakdown

    Parts Breakdown Item 11426 Item 11428 V 7960 R 6833 C 7206 I 2420A C 1701 - BT10 V 6066 C 1702 - BT13 M 7017 S 7553 F 3024 T 1675 - BT10 A 5445 P 8627 T 1656...
  • Página 8 Parts Breakdown Item 11426 Item No. Description Position Item No. Description Position Item No. Description Position 19605 Ring 16 for BT10 A5445 64363 Nut DIN 917 M10 INOX for BT10 D013615 16967 Washer U65926 for BT10 R6512 Washer U6592 10 Stainless Steel for...
  • Página 9: Notes

    Notes ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________...
  • Página 10 Notes ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________...
  • Página 11: Warranty Registration

    Warranty Registration Thank you for purchasing an Omcan product. To register your warranty for this product, complete the information below, tear off the card at the perforation and then send to the address specified below. You can also register online by visiting: Merci d’avoir acheté...
  • Página 12 Since 1951 Omcan has grown to become a leading distributor of equipment and supplies to the North American food service industry. Our success over these many years can be attributed to our commitment to strengthen and develop new and existing relationships with our valued customers and manufacturers.

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11428