Maintenance Instructions - makro Professional GCM4007 Manual De Instrucciones

Read this instruction manual carefully
before using the appliance. Familiarise
yourself with the operation, adjustments
and functions of switches. Internalise and
follow the safety and operation instructions
in order to avoid possible risks and hazards.
Remove all packaging materials.
WARNING - DANGER OF SUFFOCATION!
Packaging materials are not toys. Children
should not play with the packaging
materials, as they pose a risk of swallowing
and suffocation!
WARNING!
Switch the appliance off and disconnect
it from the power supply before replacing
attachments, cleaning work and when not in
use.
WARNING - RISK OF ELECTRIC SHOCK!
Protect the electrical parts against moisture.
Do not immerse such parts in water or other
liquids to avoid electrical shock. Never hold
the appliance under running water. Pay
attention to the instructions for cleaning and
care.
Do not operate the appliance with wet
hands or while standing on a wet floor. Do
not touch the power plug with wet hands.
WARNING - HOT SURFACE!
The surfaces are liable to get hot during
use.
This appliance is classified as protection
class I and must be connected to a
protective ground.
Only use in dry indoor rooms.
Dry
Bulk coffee brewing machine warnings
1. This appliance can be used by children
aged from 8 years and above and persons
with reduced physical, sensory or mental
capabilities or lack of experience and
knowledge if they have been given supervision
or instruction concerning use of the appliance
in a safe way and understand the hazards
involved.
2. Children shall not play with the appliance.
3. Cleaning and user maintenance shall not be
made by children without supervision.
4. If the supply cord is damaged, it must be
replaced by the manufacturer, its service agent
or similarly qualified persons in order to avoid a
hazard.
5. This appliance is suitable for an ambient
temperature from 15 °C - 25 °C.
(IM)601-000176_MAKRO_GCM4007+GCM4011+GCM4015_Smart-IM_V2_270217.indb 12
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6. Do not install the appliance in an area where a
water jet could be used or splash water is likely
to occur.
7. Only install the appliance in a location where it
can be overseen by trained personnel.
8. Place the appliance on a stable and levelled
surface.
9. Ensure the surface where the appliance
is placed on is capable of supporting the
combined weight of the appliance and the
content.
10. Only operate the appliance when the lid is
placed in its intended position.
11. WARNING! Do not open the lid during brewing.
Only open the lid when the brewing time
has elapsed. Keep the lid closed whenever
possible.
12. Hot steam is released during operation. Watch
out for hot steam or dripping water, when
opening the lid. Always keep a safe distance
from the appliance!
13. Never operate the appliance without water in
the tank.
14. Ensure the water level does not exceed the
maximum capacity. Do not overfill the appliance
otherwise boiling water may be ejected.
15. Be aware that the temperature of accessible
surfaces may be high when the appliance is
operating.
16. Do not move the appliance when filled, hot or
operating.
17. Do not store medicine, chemicals, or any
hazardous or flammable materials in the
appliance.
18. WARNING! Do not immerse the electrical parts
of the appliance in water or other liquids. Never
hold the appliance under running water.
19. Do not attempt to modify the appliance in any
way. Only use attachments and accessories
recommended by the manufacturer.

Maintenance instructions

1. Observe the method and frequency of cleaning.
2. Observe the instructions for descaling,
disinfecting, flushing and removal of any
residual cleaners, sterilizers or descalers from
the appliance.
3. Descale the appliance regularly. The descaling
intervals depend on water hardness and
frequency of use. Use only the commercially
available descaling agents and follow the
instructions of the manufacturer.
• Fill the tank with water and appropriate
amount of descaling agent up to the
maximum marking.
• Start boiling the solution.
GB
27/2/17 10:37 am