USING YOUR POPCORN MAKER
TIP: The popcorn maker comes with a handy storage compartment. It is a
convenient way for you to store any utensils or non-perishable ingredients
right along with your popcorn maker. You will always be prepared and well
equipped to make hot, fresh popcorn anytime.
CAUTION: NEVER USE BUTTER OR MARGARINE IN THE POPPING KETTLE AT
ANY TIME.
1.
Make sure the popcorn maker
is unplugged before you do
any of the following.
2.
Popcorn Maker is rated at 120
volt. Only plug unit into 120
volt power source to avoid
potential damage to unit.
3.
Clean the internal surface of
the kettle pot and main unit
surfaces.
4.
Main unit has 2 function
switches as follows:
(1) LIGHT: to turn the
internal light bulb
on.
(2) POP: to turn the
stirring stick motor
& heater on.
5.
Secure the kettle onto the
hanger of the main unit.
6.
Now you can plug in the
power cord to the popcorn
maker.
7.
Switch on the LIGHT and POP
(1 & 2) and fill the kettle with
the correct amount of oil
(Figure 1) based on popping
chart in Figure 5 on page 7.
Figure 1
CAUTION: NEVER use butter
or margarine inside of the
kettle at any time. It will
burn and leave residue inside
the kettle.
8.
Kettle should be pre-heated
for 3 to 4 minutes with oil
(until steam rises from the
pot).
9.
Measure out corresponding
amount of plain popcorn
kernels from the chart in
Figure 5 on page 7. Make
sure to use plain popcorn
kernels with no seasoning or
salt as it will cause oil to
splatter.
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USING YOUR POPCORN MAKER (CONT.)
8.
Lift the lid and then pour in the
kernels carefully. (Fig. 2)
CAUTION: Lid will be HOT!
Figure 2
9.
The stirring stick will rotate the
kernels in the kettle (Fig. 3).
Figure 3
10. Shut the door carefully.
11. Popcorn will start popping out
through the lid after about 2 to 3
minutes. (Fig. 4)
Figure 4
12. Switch OFF the POP switch
(2) when popping is
complete (No more popping
sounds from the pot).
13. Rotate handle on kettle
counter clockwise to pour
out all remaining popcorn
from kettle.
CAUTION: Kettle will be
HOT!
14. Keep POP switch (2) OFF if
the unit is not being
continuously used.
15. Serve your popcorn with
popcorn scoop provided.
16. Remove plug from power
supply if the unit is not being
used for a long period of
time.
17. Repeat steps 7 to 12 for
continuous popping. Allow
kettle to cool for at least 5
minutes between uses.
Figure 5
OIL
KERNELS
1 Tbsp
1/3 Cup
*Do not exceed 1/3-cup per batch
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