g
Selecting the correct settings
The following notes can be used as a guide.
• Kneading, Mixing:
• Folding in:
• Stirring:
• Whisking, Frothing:
Start all types of processing at a low speed. This will avoid powdery foods and liquids
3
spraying out.
Cleaning and care
3
Residues of carrot and red cabbage
juice can be removed from the plastic
parts with cooking oil before the appli-
ance is cleaned.
Mixer
1
Remove the plug from the mains
socket before cleaning.
Ensure that no water penetrates into
the inside of the appliance! Never
clean the appliance under running
water and never immerse in water.
0 Wipe the mixer with a damp cloth.
Accessories
Whisks and dough hooks
0 Clean the whisks and dough hooks
with a brush or a cloth under running
water or in the dishwasher!
Storage
The mixer has a suction pad with a
cable gripper (Figure 1/F) to keep the
power lead tidily attached to the mixer
for storage, and prevent it from trailing.
10
Speed range selector switch
(Figure 1+3/C)
or
button (Figure 1+3/D)
0 Coil the power lead around the mixer,
as shown in Figure 1, and press the
gripper with the suction pad against a
flat part of the mixer.
Technical data
Mains voltage: 230 - 240 V
Power consumption: 300 W
Maximum continuous operating time:
5 minutes
This appliance complies with the fol-
;
lowing EC directives:
• 73/23/EEC of 19/2/1973 "Low volt-
• 89/336/EEC of 3/5/1989 "EMC direc-
Customer service
The highest quality standards apply for
our appliances. If nevertheless a distur-
bance should arise, for which you can
find no solution in the operating
instructions, please contact your
retailer or the AEG customer service.
ON/OFF switch
(Figure 1+3/B)
start with 1 or 2,
than speed up to 5
3, 4
start with 2 or 3,
than speed up
4 or 5
age directive", including the modifi-
cation directive 93/68/EEC.
tive", including the modification
directive 92/31/EEC.