Three-Seed Pork Loin Roast - Oster 4781 Manual Del Usuario

recipes recipes
T
On a sheet of waxed paper combine seeds and pepper.
Brush pork roast with teriyaki sauce and roll in seed
mixture to coat well on all sides. Center roast vertically
on spit. Close door and cook until internal temperature
of roast reaches 150°-155°F/65°-68°C (approximately
35 to 45 minutes). Slice and serve.
-S
HREE EED
1-1/2 to 2 pound single pork loin
2 Tbsp. sesame seeds
1 Tbsp. poppy seeds
1 Tbsp. caraway seeds
1/4 tsp. coarsely ground pepper
1 Tbsp. teriyaki sauce
P L
ORK OIN
6 Servings
R
OAST
19