GEnErAl informAtion
USER MANUAL
Inside this user manual you will find information on how to use and main-
tain your 12-Inch Electric Skillet properly, including but not limited to, safety
instructions and precautions, assembly and use instructions, and frequently
asked questions. Please store this user manual in an easily-accessible
location for future reference. Words in italic small caps refer to settings on
the temperature control knob (e.g., on and oFF).
INTENDED USE
Your 12-Inch Electric Skillet has been designed for food preparation as
described in this user manual. DO NOT use this appliance for any other
purpose. This product is intended for household use only.
SAFE HANDLING
For your safety, the 12-Inch Electric Skillet should be handled with care, like all
powerful eléctrical appliances. Refer to the relevant guidelines in this user man-
ual to protect you and your family from misuse that could cause injury. NEVER
misuse your electric skillet and only use it for its intended household use.
It must be understood by the end user that common sense and caution are
attributes which cannot be built into the appliance, but must be supplied by
the end user, such as:
•
ALWAYS insert the probe into the electric skillet so that the two ter-
minal pins on the skillet are firmly inserted into the respective slots
of the temperature control probe.
•
ALWAYS switch the temperature control knob to oFF and unplug the
power cord after cooking or when not in use. Ensure all parts have
cooled before assembling, disassembling, or cleaning the appliance.
•
ALWAYS move the electric skillet by its handles; it is recommended to
use heat-resistant gloves or oven mitts with the handles and glass lid.
•
NEVER use the electric skillet on or near a hot gas or electric burner,
or in or near a heated oven.
•
NEVER immerse the cord, plug, probe, or the base unit in water or
any other liquid.
7