Cleaning And Maintenance - Aigostar 8433325502034 Manual Del Usuario

NOTE: the appliance is designed with a pause-and-serve feature, if you wish, at any time
during brewing cycle, you can temporarily remove carafe to pour and serve a cup of hot
coffee. The brewing cycle will not be interrupted and no coffee will drip from the
appliance, simply replace glass carafe onto warming plate to restart the brewing cycle, But
do not remove glass carafe for longer than 30s, never return empty carafe onto warming
plate when it is still warm.
7. Remove carafe to serve when finish brewing
NOTE: the coffee you get will be less than the water you have added as some water is
absorbed by coffee powder.
CAUTION: When pour coffee, the momentary inclined angle of carafe shall not be more than
45 degree from the vertical position, you shall pour the coffee slowly until the carafe is empty,
otherwise the coffee in the carafe will rush to the bottom of carafe lid, and the coffee will flow
out from two edges of lid and hurt person!
8. After brewing, the appliance will automatically switch to the warming mode, which will
continue to keep your coffee warm for 40 minutes. After keeping warm for 40 minutes, the
appliance will be cut off automatically. For an optimum coffee taste, serve it just after
brewing.
9. Always turn the coffee maker off and unplug the appliance when not in use.

CLEANING AND MAINTENANCE

CAUTION: Be sure to unplug this appliance before cleaning and let the appliance cool
down completely. To protect against electrical shock, do not immerse cord, plug or unit in
water or liquid.
1) Clean all detachable parts after each use in hot sudsy water.
2) Wipe external surface of product with a soft, damp cloth to remove stains.
NOTE: Do not attempt to clean the inside of water tank, as this will leave a residue of lint
and may clog your coffee maker, simply rinse with cold water periodically.
3) Water droplets may buildup in the area above the funnel and drip onto the product base
during brewing. To control the dripping, wipe off the area with a clean, dry cloth after
each use of the product.
4) Replace all parts and keep for next use.
REMOVING MINERAL DEPOSITS
To keep your coffee maker operating efficiently, periodically you should clean away the
mineral deposits left by the water according to the water quality in your area and the use
frequency, we recommend removing mineral deposits as follows:
1. Fill the tank with water and descaler to the max level as indicated on water gauge
(the scale of water and descaler is 4:1, the detail refers to the instruction of descaler. Please
use "household descaler"), you may also use the citric acid instead of the descaler (the one
4