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  • ESPAÑOL, página 15
ENGLISH
INSTRUCTIONS FOR USE
1. Place the oven on a solid work surface. Plug
it into the power supply.
2. Place the food to be cooked in a dish, set the
temperature, timer and power, then preheat
the oven. Place the dish in the oven using
the handle when the oven reaches its set
temperature.
3. Brush the dish with a little oil before adding
the food to it, so that the food does not stick
to it.
4. Spread the food to be cooked evenly across
the surface of the dish.
5. You can monitor the its progress through the
glass door. Large food items should be turned
once or twice during cooking. Open the door
to turn or remove food. But close the door
again immediately afterwards.
6. After cooking, set the dials to their "off "
position and unplug the appliance from the
power supply. Take care when removing food
from the oven.
GB-6
Useful tips
Smoke may appear when using it for the first
time. Don't worry, this is normal and the smoke
should disappear after 20 minutes. Generally
speaking, it is not necessary to preheat the oven,
but it is better to preheat it to better cook certain
more delicate foods (for example, cakes and rare
meats).
How to use the convection mode
You can set the temperature and convection
cooking time.
These convection settings are available only if the
mode dial is set to the Convection position.

USING THE OVEN

Turn the timer to set the cooking time.
ENGLISH
GB-7

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