Professional Series PS-DF449 Manual De Usuario página 7

Operation step
1. Put the mains plug in an earthed wall socket.
2. Put the ingredients into the basket and put basket in frying tray
3. Put the frying tray in the right position. Choose function from menu and press
START/PAUSE to start cooking.
4. Screen Display
It will show temperature and time. Temperature is the setting temperature and time is
remain working time. The function we have selected is flicker.
5. Some ingredients require shaking halfway through the preparation time (see section
'Settings' in this chapter). To shake the ingredients, pull the frying tray out of the
appliance by the handle and shake it. Then slide the frying tray back into the air fryer.
Caution: Do not press the basket release button during shaking.
6. When you hear the timer bell, the set preparation time has elapsed. Pull the pan out of
the appliance and place it on a heat-resistant surface.
7. Check if the ingredients are ready.
If the ingredients are not ready yet, simply slide the frying tray back into the appliance
and cook it extra minutes
Tip: To reduce the weight, you can remove the basket from the pan and shake the basket
only. To do so, pull the pan out of the appliance, place it on a heat-resistant surface and
press the basket release button.
8. To remove small ingredients, press the basket release button and lift the basket out of
the frying tray.
Do not turn the basket upside down with the frying tray still attached to it, as any excess oil
that has collected on the bottom of the frying tray will spill out and leak onto the ingredients.
After hot air frying, the frying tray and the ingredients are hot. Depending on the type of
ingredients in the air fryer, steam may escape form the frying tray.
9. Empty the basket into a bowl or onto a plate.
Tip: To remove large or fragile ingredients, use a pair of tongs to lift the ingredients out of
the basket.
10. When a batch of ingredients is ready, the air fryer is instantly ready for preparing another
batch.
Note: When using the Health Fryer for the first time, a slight smoke or odour may
be emitted. This is normal and will soon subside. Ensure that there is sufficient
ventilation around the Health Fryer.
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