Cleaning & Care - Chef CHM16100B6C Manual Del Usuario

CLEANING AND CARE
1. When cleaning surfaces of door and
oven that comes together on closing
the door, use only mild, nonabrasive
soaps, or detergents apply with a
sponge or soft cloth.
2. Turn off the oven and remove the
power plug from the wall socket
before cleaning.
3. Keep the inside of the oven clean.
When food splatters or spilled liquids
adhere to oven walls, wipe with a
damp cloth. Mild detergent may
be used if the oven gets very dirty.
Avoid the use of spray and other
harsh cleaners as they may stain,
streak or dull the door surface.
4. The outside surfaces should be
cleaned with a damp cloth. To
prevent damage to the operating
parts inside the oven, water should
not be allowed to sweep into the
ventilation openings.
5. Wipe the window on both sides with
a damp cloth to remove any spills or
spatters.
6. Do not allow the control panel to
become wet. Clean with a soft,
damp cloth. When cleaning the
control panel, leave oven door open
to prevent oven from accidentally
turning on.
7. If steam accumulates inside or
around the outside of the oven door,
wipe with a soft cloth. This may
occur when the microwave oven
is operated under high humidity
conditions, this is normal.
8. It is occasionally necessary to
remove the glass tray for cleaning.
Wash the tray in warm sudsy water
or in a dishwasher.
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9. The roller ring and oven floor should
be cleaned regularly to avoid
excessive noise. Simply wipe the
bottom surface of the oven with
mild detergent. The roller ring may
be washed in mild sudsy water or
dishwasher. When removing the
roller ring from cavity floor for
cleaning, be sure to replace in the
proper position.
10. Remove odors from your oven by
combining a cup of water with the
juice and skin of one lemon in a deep
bowl, microwave for 5 minutes. Wipe
thoroughly and dry with a soft cloth.
11. When it becomes necessary to
replace the oven light, please consult
a dealer to have it replaced.
12. Please do not dispose this appliance
into the domestic rubbish bin; it
should be disposed to the particular
disposal center provided by the
municipalities.