RECIPES
Use your imagination and choose favorite ingredients to create a variety of meals
using the NON-STICK GRIDDLE WITH WARMING DRAWER.Make a batch of pancakes
and keep them warm in the Warming Drawer prior to serving. Keep toast or rolls warm
in the Warming Drawer while cooking a main course on the Non-stick Griddle.
The variety of meals and foods that can be cooked on the NON-STICK
GRIDDLE WITH WARMING DRAWER is virtually endless. Make grilled cheese,
eggs, hash browns, pork chops, chicken, steak, fry bacon and more!
Be creative and ENJOY your NON-STICK GRIDDLE WITH WARMING DRAWER!
Below, see estimated cook times for some dishes:
FOOD
BACON
SAUSAGES
FRENCH TOAST
EGGS
HASH BROWNS
PANCAKES
TIME
TEMPERATURE INSTRUCTIONS
8-14 min
325-350° F
10-12 min
325-350° F
6-10 min
350° F
1-3 min
325° F
8-10 min
350° F
2-6 min
350° F
Turn food as needed
Turn food as needed
Flip food as needed
Flip periodically until done to taste
Flip as needed until golden brown
Pour batter; flip when bubbles
appear
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