Cheesy Rice
Cakes
Ingredients:
•
1 cup of cooked white rice
•
1 tsp of sugar
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1 tsp of salt
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1/2 cup of milk
•
1/2 cup of flour
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1 tbsp of butter/oil
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2 tbsp of parmesan cheese
•
1 egg
Steps:
•
Combine your ingredients in a bowl. Stir well together.
•
Oil the appliance with butter/oil.
•
Scoop out the mixture and pour in the appliance.
•
Bake for 7-10 minutes or until fully cooked one at a time.
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Serve as a side dish or snack.
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