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3. INSTALLATION AND PRE-OPERATION
3.1 Placing
Your appliance must be positioned and leveled on a dry and
firm surface with a preferable height of 850 m.
3.2 Electrical Installation
The feeding cable has 3 pins, and the central pin is for
grounding. It is mandatory that the 3 pins are turned on
before turning on the appliance.
3.3 Equipotencial terminal
The Picture presented below indicates the external
equipotential terminal.
It must be used to guarantee that there is no potential
difference between different equipment connected to the
power grid, diminishing the risk of electric shocks.
The distinct equipment must be turned on one to the other
by their own equipotential terminals.
3.4 Safety System
For the safety of the operator, this appliance has 3 devices
that are capable of turning off the machine and preventing
accidents.
a – The first one turns the machine off automatically
when removing the feeding nozzle. When returning to the
position, the machine doesn´t work again.
b – The second device interrupts the operation of the
machine when the pushing bottom is on, opening the
feeding nozzle. When the pushing bottom returns to its
position, the machine starts automatically to work
c – The third one turns off the machine motor in the case
of overheating. Wait for some time until the machine cools
down and turn it on again on the turn on button.
4. OPERATION
Never operate this appliance when close to the border
of the work surface.
•
Check if the appliance is firm to the working area.
•
Before using the appliance, it is necessary to wash all
the components that have contact with the product
that will be processed, with water and neutral soap.
Picture 02
Terminal
Picture 04
4.1 Turning on the Appliance
Before turning on the equipment, check the following
procedures:
- Check if the feeding mouth is closed and correctly locked;
- Check if the pushed is correctly positioned inside the
nozzle.
To start the appliance, press the Turn ON Switch so that the
appliance starts working.
4.2 Feeding Procedure
Under no circumstance, use the instruments to push
the product to be processed to the Feeding Nozzle No.
02 (Picture 01), much less the hands. Use the pusher No.
01(Picture 01) to make the referred operation.
The Ice Crusher is a machine that Works in high velocity, and
it also needs the feeding to be fast.
To feed it, lift up the pusher No. 1(Picture 01) e put the
product to be processed inside the feeding nozzle No. 02
(Picture 01) pushing it down, with the help of a pusher.
The product leaves because of the gravity. The cleaning
of the interior of the box and the outlet nozzle , Exit Nozzle
and the exit Nozzle to avoid obstruction.
5. CLEANING
Step 1: Turn the plug from the outlet;
Step 2: Make the disassembling of the removable parts;
Step 3:Wash the removable parts with warm water and
neutral.
Never use water jet directly to the appliance.
Step 4: When washing the disc, handle it with care. Never
throw the disc against other objects, to preserve the blades.
Step 5: Wipe the Box and the Disc with warm water and
neutral soap.
Scan the QR Code to get information
about special care with stainless steel.
6. MAINTENANCE
The maintenance must be a group of procedures that have
the objective of keeping the appliance in it best condition of
operation. Increasing its life expectancy and safety.
* Cleaning – Check the item 5 Cleaning of this Manual.
* Electrical wiring – Check all the cables to avoid deterioration
and all the electrical contacts about their tightening and
corrosion
* Contacts – Turn on and off bottom,, emergency bottom,
reset bottom, electric circuits, etc. Check the appliance so
that all the components are working correctly and that the
operation is working normally
* Installation – Check the installation of your appliance
according to the item 2 Installation and Pre-Operation of
this manual.
* Life expectancy of the appliance – 2 years, for a normal
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