EnglisH
1
Put the plug in the wall socket and press the on/off button (Fig. 10).
Hold the motor unit firmly with both hands when the appliance operates.
Do not operate the dry mill for more than 0 seconds at a time.
If you have not finished grinding after 30 seconds, switch off the appliance
and wait 1 minute before you continue. If the appliance becomes hot, let
it cool down before you continue.
tips
-
Always process cloves, star anise and aniseed together with other
ingredients. If processed separately, these ingredients may attack the
plastic materials of the appliance.
-
Hard spices such as cassia must be cut into pieces smaller than 1 x
2cm.
-
To use the dry mill beaker as a container, turn it upside down and put
the plastic lid on the dry mill beaker.
Wet mill
-
The wet mill is intended for chopping moist ingredients such as meat,
onions, garlic etc (Fig. 6).
The wet mill is not suitable for chopping dry ingredients such as coffee
beans and dried beans.
Do not use the wet mill to mix liquids or to crush ice cubes. Use the
blender to process these ingredients.
Do not touch the sharp blades. If the blades get stuck, switch off the
appliance and disassemble the wet mill beaker. Use a spatula to remove
the ingredients that block the blades.
1
Cut the ingredients into smaller pieces (approx. 1-cm) and put
them in the wet mill beaker. (Fig. 11)
Do not fill the wet mill beaker beyond the MAX indication.
See the table for the recommended quantities.