Using Your Foodi® Dual Heat Air Fry Oven; Power Cord Management; How To Reduce Smoke; Using The Cooking Function - Ninja SP300 Manual Del Propietário

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USING YOUR FOODI® DUAL HEAT AIR FRY OVEN

POWER CORD MANAGEMENT

Our cord-management system is designed
so it will not interfere with the oven's
flip-away functionality.
Option 1 Outlet on the left
Option 2 Outlet behind the oven

HOW TO REDUCE SMOKE

When cooking greasy, drippy foods with the
Air Fry Basket, place the SearPlate on the
bottom rails to catch the drippings.
Recommended:
Not
recommended
Canola
Olive oil
Refined coconut
Butter
Avocado
Margarine
Vegetable
Grapeseed
• The unit may produce smoke when
cooking on a hotter setting than what is
recommended. Avoid exceeding 400°F
when using oils to limit smoke.
• When using cooking spray, DO NOT
spray it on the interior side walls or
heating elements of the unit. Cooking
spray may reduce life of product.
USING THE COOKING FUNCTIONS
To turn on the unit, plug the power cord
into the wall, flip oven down into cooking
position, and press the
button.
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DUAL HEAT FUNCTIONS

Press the MODE button to select the
following Dual Heat functions. Dual Heat
functions require preheating the SearPlate
and can take 5 to 10 minutes. Ensure
SearPlate is inserted in the unit before
preheating. The unit will show a progress
bar then beep to signify it has preheated and
time will start counting down. DO NOT place
food inside unit until preheat is complete.
NOTE: Results may vary if unit is
already warm.

SEAR CRISP

1
To select the function, press the DUAL
HEAT MODE button then turn the dial
until SEAR CRISP illuminates.
2 Press the TIME/SLICES button and use
the dial to select your time up to 2 hours.
Time will adjust in 1-minute increments
under 1 hour and 5-minute increments
over 1 hour.
3 Press the TEMP/SHADE button and use
the dial to set temperature between
250°F and 500°F. Temperature will adjust
in 5-degree increments.
4 Insert the SearPlate into the bottom rails
of the oven to let the SearPlate preheat
with oven.
5 Press the setting dial to begin preheating.
This can take 5 to 10 minutes.
6 When the unit beeps to signify it has
preheated, immediately open the oven
door and, using oven mitts, place
ingredients on the SearPlate and slide
back into bottom rails. Close oven door.
NOTE: If preferred, place the SearPlate
on top of the unit after preheating to
load food. To flip or slide food onto
SearPlate, pull
/
out until you feel hook
3
4
on left side of oven. This mechanism is
designed to stabilize the SearPlate if
pulled out partially.
7 Time will immediately start counting
down once the unit has signified it has
preheated. Simply turn the dial during
cooking to adjust time.
8 When cooking is complete, the unit
will beep and "END HOT" will appear on
the display.

RAPID BAKE

NOTE: Food cooks 30%-50% faster than
average box instructions. Refer to the
Rapid Bake chart in the Quick Start &
Inspiration Guide for more guidance on
times and temperature adjustments.
1
To select the function, press the DUAL
HEAT MODE button then turn the dial
until RAPID BAKE illuminates.
2 Press the TIME/SLICES button and use
the dial to select your time up to 2 hours.
Time will adjust in 1-minute increments
under 1 hour and 5-minute increments
over 1 hour.
3 Press the TEMP/SHADE button and use
the dial to set oven temperature between
180°F and 450°F. Temperature will adjust
in 5-degree increments.
4 Insert the SearPlate into the bottom rails
of the oven to let the SearPlate preheat
with oven.
5 Press the setting dial to begin preheating.
This can take 5 to 10 minutes.
6 When the unit beeps to signify it has
preheated, immediately open the
oven door and, using oven mitts, place
ingredients on the SearPlate and slide
back into bottom rails. Close oven door.
NOTE: If preferred, place the SearPlate
on top of the unit after preheating
to load food. To flip or slide food onto
SearPlate, pull
/
out until you feel hook
3
4
on left side of oven. This mechanism is
designed to stabilize the SearPlate if
pulled out partially.
7 Time will immediately start counting
down once the unit has signified it has
preheated. Simply turn the dial during
cooking to adjust time.
8 When cooking is complete, the unit
will beep and "END HOT" will appear on
the display.

FRESH PIZZA

1
To select the function, press the DUAL
HEAT MODE button then turn the dial until
FRESH PIZZA illuminates.
2 Press the TIME/SLICES button and use
the dial to select your time up to 2 hours.
Time will adjust in 1-minute increments
under 1 hour and 5-minute increments
over 1 hour.
NOTE: We recommend using a pizza peel
as the best method for transferring fresh
dough onto the preheated SearPlate. If
you do not have a pizza peel, you can
use parchment paper. Refer to page 16
for details on using parchment in the
Alternative to Pizza Peel section.
3 Press the TEMP/SHADE button and use
the dial to set oven temperature between
180°F and 500°F. Temperature will adjust in
5-degree increments.
NOTE: For time and temperature
recommendations on different crust
types, refer to the Quick Start &
Inspiration Guide.
4 Insert the SearPlate into the bottom rails
of the oven to let the SearPlate preheat
with oven.
5 Press the setting dial to begin preheating.
This can take 5 to 10 minutes.
NOTE: For cooking multiple pizzas back
to back, we recommend fully preheating
the unit before each use for best
results. If you do not want to preheat
after the first pizza, you may skip it by
holding the setting dial for 3 seconds
when starting the cook cycle or during
preheat. Skipping preheat may impact
cook time and quality.
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