Chamber G21 Manual página 8

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The English version of the manual is an exact translation of the original manufacturer's instructions.
Images used in this manual are for illustrational purposes only and may differ from the actual product.
8. Connect power cord. Power cord must be connected firmly to avoid
loosing that may cause danger.
9. Pluck out the juice mouth cover to the left, open the mouth.
10. Wash the fruit and cut them into pieces which can be put into the
feeding tube.
If materials have core hard seed thick skin and hard shell please remove
them before processing. Spinach should cut into several pieces when
you squeeze them, properly control process speed.
Don't squeeze lemon directly.
11. Move sliding stall according with food material character. If food
material is soft, please toggle to "soft" stall, like tomato, orange and so
on; If food material is hard, please toggle to "hard" stall, like carrot; you
can toggle to middle stall excepting the foregoing description material.
12. Press the "Start / Stop" button, appliance starts to work. Appliance
has intelligent protection chip, it will automatically stop after working
20 minutes. If you need stop working in the midway, press the button
again.
13. Put food materials into the feeding inlet, and then push them into
feeding inlet gently by using the food pusher. Do not press food pusher
too strong. Do not put fingers or other objects into feeding tube. When
pulp or material were blocked, press "Reverse" button and keep on,
let food material go back automatically, or switch the appliance off and
clean the residue pulp in feeding tube.
14. After finishing, shut down switch and the power when juice outlet
has no flowing juice, taking the juice container and pulp container away
the juice outlet and pulp outlet after motor and screw rod ceasing, then
you can enjoy the fresh juice.
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