Blumfeldt Augustus Manual Del Usuario página 17

Chimenea de jardín
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USE
Place the garden stove on a stable surface, at a safe distance from
combustible materials. Don't forget that the whole stove heats up.
The garden stove does not require any special care. It does not need sand
to insulate the metal base.
You can make a fire with wood or coal. Start a very small fire and add wood
or charcoal as needed.
Before moving the stove, it must be allowed to cool down completely and
all fuel must be removed from the base of the stove.
Notes:
You can use coal with the stove. However, wood makes for a better
atmosphere.
Start with a small fire and do not use petrol lighters, which rapidly increase
the temperature.
Let the fire go out naturally - do not extinguish it with water.
When you do not need the stove, do not let the bowl of the oven base fill
up with water. Use the cover provided to prevent rain from entering.
Extreme winter weather can lead to discolouration. It is best to store the
stove in the garage or a shed during this time.
Remember that the garden stove is not a blast furnace. It gives off plenty
of heat under normal circumstances. Too large a fire can damage the
garden stove and pose a hazard.
Grilling
Even if the garden oven is primarily intended as a patio warmer, various foods
can be cooked in it.
Jacket potatoes, meat and fish can be wrapped in aluminium foil and baked
in the embers.
Meat or vegetable kebabs can be hung on long skewers and you put on the
stove.
Ovenproof dishes or ovenproof casseroles can be placed directly in the
oven to prepare a variety of dishes.
Be aware that cooking times vary depending on the size of the fire and the
use of charcoal or wood.
EN
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