Mellerware Zipp! Manual Del Usuario página 6

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ESPAÑOL
USE
Extend the cable completely
before plugging it in.
Connect the appliance to
the mains.
HOW TO PRODUCE THE VACUUM
USING A PACKAGING BAG
Place the food to be packed inside
the bag. Do not fill the bag to the
limit; always leave a space of at
least 5 cm.
Open the cover of the vacuum
packing machine by pressing the
two side buttons.
Insert the top part of the bag into
the vacuum channel (B). To obtain
good sealing, the bag must be free
of creases.
Close the cover by pressing the
two ends of the appliance
downwards until the packing
machine is firmly closed.
Select the type of food you have
(Dry/Wet) by pressing the button (H).
Press the button (F) for the vacuum
function. When the blue light turns
off, proceed to the next step.
Press button (G) for the sealing
function. When the blue light turns
off, the sealing is complete.
You can also perform the vacuum
and sealing function automatically
by pressing the button (I). When the
blue light turns off, the operation is
completed
Open the cover by pressing the
two side buttons.
HOW TO PROCEDURE
THE VACUUM USING THE
PACKAGING ROLLS
Cut to desired size.
Make the seal at one of the ends to
obtain the packing bag.
Open the cover of the vacuum
packing machine by pressing the
two side buttons.
Insert one of the open parts of the
bag into the sealing band without
the bag entering the vacuum
channel. To achieve a good seal,
the bag must be free of wrinkles.
Close the lid by pressing the two
ends of the appliance down until the
packaging machine is tightly closed.
Press button (G) for the sealing
function. When the light turns off,
the sealing is complete.
You can keep your hands pressing
the cap for a better seal.
To vacuum pack, follow the
instructions above.
TIP FOR MAKING A
BETTER VACUUM
Do not fill the bag to the limit; always
leave a space of at least 5 cm.
To obtain a good seal, the top
of the bag must be clean and free
of creases.
Do not wet the open end of the bag.
Do not leave too much air in the
bag. Press on the bag so that the
excess of air can escape before
vacuum packing.
Do not vacuum pack sharply
pointed objects as they can
puncture and tear the bag.
EN
ES

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